▼业务内容
You will work on serving and sorting packs of chicken!
Preparing chicken
1. Put meat into trays (no knives or slicers are used!)
2. Place the meat into lanes and wait for it to be automatically wrapped.
Unpacking raw meat
1. Open cardboard boxes and take out meat
2. Transfer the removed meat to a container (about 2 kg of meat)
Working in groups of around two people
Container washing
1. Putting containers into the washing machine
About 15 people work in shifts per day, and they work in the position assigned to them on that day.
After joining the company, you will first work together with senior staff, so there is no need to worry even if you have no experience.
▼薪资
Hourly wage: 1,250 yen and up
Overtime will be paid in full.
▼契约期间
No fixed term of contract
▼工作天数与时间
Working hours: 8:30 a.m. to 5:30 p.m.
Break time: 60 minutes
Minimum working hours: 4 hours per day
Minimum working days: 3 days a week
▼加班
Generally none
▼休假
Shift system
Shifts for the following month are scheduled around the 15th of the month.
Even after the shift has been set, minor adjustments can be made.
Since you are a part-timer, we will adjust your days off according to your needs.
We give first priority to everyone's working comfort.
▼试用期
There is a 2-month trial period
No change in conditions
▼公司的地址
1-12-7 Hayase, Toda-shi, Saitama
▼工作地点
Toda Distribution Center, Meat Logistics Co.
Address: 1-12-7 Hayase, Toda-shi, Saitama
Access
10 minutes by bus from Toda Station on the Saikyo Line
14 minutes by bus from Nishitakashimadaira Station on the Toei Mita Line
Also accessible from Todakouen Station on the Saikyo Line
▼可提供保险
Full social insurance (as required by law)
▼福利保障等
- All transportation expenses paid
- Paid vacations available (as required by law)
- Company cafeteria available (370-470 yen per meal)
- Uniforms lending
- Pick-up service from Toda Station available
- Bicycle commuting OK
- Changing rooms and individual lockers are provided
- No need to take uniforms home to wash
- Refrigerator available
- Free water server available
▼关于吸烟的措施
Smoking area available in the facility