Yamaguchi Butcher | Food factory work 【Part-time job

Imahe ng trabaho ng 7707 sa Yamaguchi Butcher-0

Easy working environment with many foreign nationals in the company.
Flexible shifts.
Full-time employee promotion for part-time workers available

Impormasyon ng trabaho

uri ng trabaho

Pagmamanupaktura / Pagpoproseso ng pagkain

Uri ng gawain

Part-time

Lugar

・西片貝5丁目10-15 山口肉店, Maebashi, Gunma Pref. (

Mapa )

Sahod

￥950 ~ / oras

Kinakailangang trabaho

Kasanayan sa paghahapones

Pang-usap

Kasanayan sa pag-Ingles

Wala

□　Makakapagtrabaho ng hindi bababa sa Tatlong araw sa isang linggo,Tatlong oras sa isang araw.
□　Kayang makipag-usap sa Hapones: Nakakapagsalita ng simpleng Hapones
□　Marunong magbasa at magsulat ng Hapones: Marunong magbasa ng Hiragana at Katakana
□　Experience working in a food factory preferred
□　No visa status required
□　Permanent residents and long-terms residents and spouse residents welcome

Mag-Apply

Deskripsiyon ng trabaho

▼Responsibilidad sa Trabaho
Dismantling and processing pork
Inspection, packaging, and shipping of processed products

▼Sahod
Hourly workers start at 950 yen, after which there are pay raises based on work ability, attitude, and performance, as well as an employee promotion system.

▼Panahon ng kontrata
No fixed term of contract

▼Araw at oras ng trabaho
8:00 a.m. - 5:00 p.m.

3 days~ a week -
3 hours~ a day -

▼Detalye ng Overtime
Part-time: negotiable

▼Holiday
Saturdays, Sundays, Obon and New Year vacations are available. Other vacations follow the calendar of the workplace.

▼Pagsasanay
3-month probatory period and training period.

▼Lugar ng kumpanya
5-10-15 Nishikatagai-cho, Maebashi-city

▼Lugar ng trabaho
5-10-15 Nishikatagai, Maebashi, Gunma

▼Magagamit na insurance
Full social insurance

▼Benepisyo
commuting expenses covered
Air-conditioning and heating
Anti-virus protection
Clean workplace

▼Impormasyon sa paninigarilyo
Yes. No smoking indoors

Mag-Apply

Tungkol sa kumpanya

Yamaguchi Butcher

Website

We are a company that delivers "safe and delicious" pork products throughout Japan. We have many people of various nationalities working for us over the years, and we will continue to support Japan's food culture based on "safe and tasty" products as one team regardless of nationality.