The rapid economic growth and oil shocks triggered an oligopoly of major baking companies in the bread industry.
Kawashimaya, which had been nurtured and grown by local customers, made a major shift from wholesale sales to retail store development offering freshly baked bread.
Kawashimaya, which had been nurtured and grown by local customers, made a major shift from wholesale sales to retail store development offering freshly baked bread.
Kawashimaya's path has been one of pursuing “deliciousness” on the tables of local people and working together with the local community.
For the past 100 years and for the next 100 years, we will continue to pursue the best taste and the highest satisfaction.