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[Gyoza Shokudo Tsurukame, Akihabara UDX] Hiring Hall Staff for an Izakaya!

应聘

[Gyoza Shokudo Tsurukame, Akihabara UDX] Hiring Hall Staff for an Izakaya!

CROWD PROSPER Co.,Ltdの5600的招聘影像-0
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Located near the station (3 minutes walk from Akihabara Station)
Shifts are available from 2 days a week!
No experience is necessary if you are motivated!
We have excellent meals!

工作情报

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职业种类
饮食・餐饮 / 大厅・厨房员工
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工作方式
兼职
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工作地点
・外神田4−14−1 秋葉原UDXビル3Fつるかめ餃子食堂, Chiyoda-ku, 東京 ( Map Icon 地图 )
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支给
1,100 ~ / 时薪

应聘要求

日语水平
日常会话水平
英语水平
□ 最低可工作一周2天、 一天5小时的人
□ 日语会话水平: 能使用完整句子交流
□ 日语阅读与写作水平: N4
应聘

工作内容

▼业务内容
This is the kind of restaurant.
A bar serving gyoza and highball in a modern Japanese atmosphere. In addition to three kinds of gyoza (grilled, fried, and boiled gyoza), we also offer a wide variety of small dishes.

We have a wide variety of small dishes as well as three types of gyoza (fried, deep-fried, and watery).
If you get used to it, you will be asked to help in the kitchen.

▼薪资
1,100 yen per hour
・Overtime and late-night premiums available
・After 22:00:Hourly rate increases by 25%
・Transportation expenses:Max. 800yen per day

▼契约期间
No fixed term of contract

▼工作天数与时间
10:00-15:30
17:00-22:00
Work hours are negotiable.

▼加班
None

▼休假
Varies depending on shift

▼试用期
None in particular

▼公司的地址
Ichigo Ikejiri Building 4F, 2-22-8 Ohashi, Meguro-ku, Tokyo 153-0044, Japan

▼工作地点
Akihabara UDX 3F, 4-14-1 Sotokanda, Chiyoda-ku, Tokyo

Akihabara Station (JR Yamanote Line) 3 min. walk
Akihabara Station (Tsukuba Express) 4 min. walk
Suehirocho Station (Tokyo Metro Ginza Line) 4 min. walk

▼可提供保险
Various insurances available if eligibility requirements are met:
Social insurance, labor insurance, unemployment insurance

▼福利保障等
Transportation expenses paid (up to 800 yen)
Meals available
Uniform rental
Free hairstyle (color/dye)

▼关于吸烟的措施
No smoking in the restaurant, designated smoking areas are available in the facility.
应聘

公司情况

CROWD PROSPER Co.,Ltd
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A good restaurant doesn't automatically succeed just because it's a good restaurant.

Food is only one element that makes up a restaurant; a thriving restaurant is made of a combination of factors such as ingredient quality, customer service, safety, and PR.

No matter how delicious the products are, if customers do not value them, they are worthless. Since its creation, Cloud Prosper has been putting this idea to the test.

We want to be able to see the whole picture from a broader perspective while taking care of my own areas of expertise. Whether you are interested in the kitchen or in hall service, we hope that you will take an interest in all the operations involved and that together we will all create a thriving restaurant.

It is our true enjoyment to realize customer appreciation in the form of full seats (Crowd) and prosperity (Prosper), with all employees, staff, and related parties taking the perspective of restaurant management.


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