TOYO JAPAN Co.,Ltd | International Chef Wanted!

Working for us will give you the skills as a chef that any restaurant could use. You can learn 'Japanese cooking', which is in demand worldwide!

工作情报

职业种类

饮食・餐饮 / 大厅・厨房员工

工作方式

正式员工・兼职员工

工作地点

・目黒1-5-4 テルレ地下1階, Meguro-ku, 東京 (

地图 )
・八雲3-26-6 リバティヒルクラブ1F, Meguro-ku, 東京 (

地图 )

支给

￥250,000 ~ 350,000 / 月薪

应聘要求

日语水平

日常会话水平

英语水平

无

□　最低可工作一周3天、一天8小时的人
□　日语会话水平: 能使用完整句子交流
□　日语阅读与写作水平: 只能使用片假名和平假名
□　1.Chef
□　Those who have Permanent Resident, Permanent Resident, Spouse, or Technical Resident status holder.
□　Experienced in French cuisine or as a kitchen staff.
□　
□　2.Yakiniku Restaurant Staff
□　Those who want to work as a full-time employee (part-time job is also OK).
□　Able to work for a long time.
□　Kitchen experience preferred.

应聘

工作内容

▼业务内容
1.French restaurant kitchen
・Cooking
・Cooking for UberEats
・Dish washing and organizing
・Preparation work, etc.

2.Kitchen at Yakiniku Restaurant
・Cooking (recipes provided)
・Cooking for UberEats
・Table setting
・Dish washing and organizing
・Cleaning of the restaurant

* No order taking required due to mobile ordering

▼薪资
Experienced workers
250,000 - 350,000 yen (including 45 hours of overtime)

* Transportation allowance (up to 20,000 yen per month)

From 1,300 yen for hourly wage

▼契约期间
Contract period 6 months ～ 1 year
Renewal available

▼工作天数与时间
Shift 8 hours a day

▼加班
To be determined based on work preference.
45H overtime per month for full-time employees

▼休假
8 ～ 9 days a month

▼试用期
Trial period: 3 months
* No change in conditions

▼工作地点
Restaurant Solfége
3-26-6 Yakumo, Meguro-ku, Tokyo

2) Yakiniku Restaurant kyukon
B1F Terre, 1-5-4 Meguro, Meguro-ku, Tokyo

▼可提供保险
・Health Insurance
・Employees' Pension
・Unemployment insurance

▼福利保障等
1 meal a day

▼关于吸烟的措施
No smoking in stores

▼其他
We are looking for staff who can work hard together!

应聘

公司情况

TOYO JAPAN Co.,Ltd

Website

Running French restaurants and other restaurants
" ～Fusion of Japanese and French cuisine〜 from Paris to Japan and from Japan to the world."

Restaurant TOYO is a renowned restaurant in the 6th arrondissement of Paris with fans all over the world. Restaurant TOYO Tokyo was opened in 2018 as a reimportation to Japan by the owner, Chef Toyomitsu Nakayama, who is one of the best French restaurants in the world. The restaurant makes the most of its ingredients and offers a unique fusion of Japanese and French cuisine.
Other restaurants include bistro-restaurant Solfége in Jiyugaoka and yakiniku restaurant Kyukon in Meguro.