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Shinkoyasu, a yakiniku restaurant, is looking for kitchen and hall staff! Double work is welcome!

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Shinkoyasu, a yakiniku restaurant, is looking for kitchen and hall staff! Double work is welcome!

Imagen de trabajo 7247 en Littlefield Ltd.-0
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Includes all-you-can-eat yakiniku makanai (100 yen)!
No experience necessary

Informacion del trabajo

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Tipo de trabajo
Restaurante / Personal para cocina
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Como es el trabajo
Tiempo Parcial
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Ubicacion
・子安通4-16 , Yokohamashi Kanagawa-ku, Kanagawa Pref. ( Map Icon Mapa )
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Salario
1,120 ~ / hora

Requisitos del trabajo

Nivel de Japones
Comversacional
Nivel de ingles
Ninguno
□ Puede trabajar 4 dias por semana, 6 horas por dia
□ Nivel de comversacion en Japones: Puede entablar una comversacion sencilla
□ Nivel de lectura y escritura en Japones: Sabe leer hiragana y katakana
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Descripcion del trabajo

▼Responsabilidades laborales
<Hall
Customer service
Order taking
Catering
Catering ■Accounting, etc.
First of all, it is OK if you can greet customers cheerfully!

<Kitchen
Drink making
Cooking
Prepare food
■Washing dishes, etc.
No experience necessary! We will teach you carefully!

▼Salario
Hourly rate: 1120yen

Transportation expenses

▼Periodo de contrato
No fixed term of contract

▼Dias y horas laborables
<Working hours
From 16:00 to 23:00, 7 hours or less

After 22:00, 1.25 times the hourly wage!

▼Detalles de horas extras
No

▼Dia festivo
Varies depending on shift

▼Capacitacion
Duration: 10 days

Hourly rate: 1,112yen

▼Ubicacion del trabajo
Yokohama's popular Yakiniku Shinkoyasu Ekimae restaurant

Address: 4-16 Koyasudori, Kanagawa-ku, Yokohama City

▼Seguro disponible
nashi (Pyrus pyrifolia, esp. var. culta)

▼Beneficios
Makanai 100 yen (all-you-can-eat yakiniku)

▼Informacion sobre fumar
Yes
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Acerca de la compañia

Littlefield Ltd.
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The company operates a yakiniku restaurant in Yokohama called 'Yokohama no Moya Yakiniku', which was established in 1968.
It is located a minute's walk from Shinkoyasu station on the JR Keihin Tohoku Line and Keikyu Shinkoyasu station on the Keihin Kyuko Line.
It is a casual yakiniku restaurant, liked by individuals and families alike.
We aim to create a tasty restaurant with a good atmosphere for customers on their way home from work or with their families, so that they can work hard tomorrow.
Therefore, we are looking for people who have a cheerful attitude, even if they have no experience.
Many overseas staff have been working here for the past 30 years.
We invite you to come and work with us.


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