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We are looking for kitchen and bakery staff for a new concept store of Ogawa Coffee {Kohi}!

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We are looking for kitchen and bakery staff for a new concept store of Ogawa Coffee {Kohi}!

Imagen de trabajo 7363 en OGAWA COFFEE CO., LTD.-0
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Experienced individuals who love to cook are welcome!
Perfect if you love coffee and customer service!
A rewarding and fun place to work!

Informacion del trabajo

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Tipo de trabajo
Restaurante / Personal para cocina
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Como es el trabajo
Tiempo Parcial
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Ubicacion
・堺町通錦小路上る菊屋町 519−1小川珈琲 堺町錦店, Kyotoshi Nakagyo-ku, Kyoto Pref. ( Map Icon Mapa )
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Salario
1,110 ~ / hora
❌ No se paga en efectivo

Requisitos del trabajo

Nivel de Japones
Comversacional
Nivel de ingles
Ninguno
□ Puede trabajar 3 dias por semana, 4 horas por dia
□ Nivel de comversacion en Japones: Puede hablar un Japones basico
□ Nivel de lectura y escritura en Japones: Sabe leer hiragana y katakana
□ No academic background or age required
□ Experienced workers welcome
□ Looking for those able to work for a long period of time
□ Cooking license preferred (not required)
□ Individuals who have not worked in a while welcome!
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Tipos de visa elegibles

Residencia Permanente Conyuge o Hijo de Cuidadano Japones Conyuge o Hijo de Residente Permanente Residencia de Larga Duracion Vacaciones de Trabajo Tecnologia en Recursos Humanos. Asuntos Internacionales Alumno Dependiente Nacional Japones (No Requiere Visado) Residencia Especial Permanente

Descripcion del trabajo

▼Responsabilidades laborales
<Job Description
Kitchen staff: General cooking and food preparation
We offer a wide variety of dishes for breakfast, lunch, and café hours!
We are committed to handmade dishes to make the best use of the ingredients.
We are looking for people with experience in cooking! Of course, those with no experience are also welcome!
You can make use of your experience as well as hone your cooking skills and sensibility.

Bakery Staff: Bread Production
We are looking for a bakery staff who is interested in baking bread, even if you have no experience.
We welcome those who are interested in baking bread even if they have no experience.


We are looking for someone who is interested in baking bread, even if you have no experience.
Charcoal toast, egg sandwich with kujo leeks and baby sardines, French toast, green tea parfait, seasonal fruit sandwiches, etc.
The above is just an example, but you will be asked to create such menu items.

▼Salario
Salary: 1,110 yen per hour~
Salary during training: 1,090 yen per hour
※Training period is 2 months.

▼Periodo de contrato
Contract renewal every six months (6 months or more)

▼Dias y horas laborables
Kitchen Staff
06:00~20:30
At least 3 days a week
4 hours or more per day
Able to work either Saturday or Sunday
If possible, those who can work first thing in the morning (6:00~) or last thing in the evening (~20:30).

Bakery Staff
At least 3 days a week
06:00~16:00
Prefer 4 hours or more per day
Able to work either Saturday or Sunday
If possible, those who can work first thing in the morning (from 6:00)

▼Detalles de horas extras
Overtime work may be required in some cases.

▼Dia festivo
As per shift

▼Capacitacion
Training period: 2 months
(1,090 yen per hour for training)

▼Ubicacion de la compañia
75 Nishikyogoku Kitashozakai-cho, Ukyo-ku, Kyoto

▼Ubicacion del trabajo
Ogawa Coffee Co.
519-1 Kikuya-cho, Nishiki-koji-agaru, Sakaicho-dori, Nakagyo-ku, Kyoto, 604-8127, Japan
Google Map: https://maps.app.goo.gl/wiDaYte1Wh9gyUpn7

<Nearest station>
3 minute walk from Karasuma Station on Hankyu Kyoto Line
Hankyu Kyoto Line Kyoto Kawaramachi station 5 minutes by walking
Kyoto Municipal Karasuma Line Shijo station 8 minutes by walking

▼Seguro disponible
Social insurance

▼Beneficios
All transportation expenses paid
Employee pension fund plan available
Employee discount available
Employee promotion system available
Uniform rental
Preferential treatment for experienced workers
Salary increase

▼Informacion sobre fumar
No smoking

▼Otros comentarios
We are looking for individuals who have a passion for making customers happy with delicious food!
We offer a menu supervised by a famous chef, Chef Maruyama, who has a restaurant in Tokyo, as well as experienced chefs who are in charge of menu development.
You will start as a part-timer, but may be promoted to an employee depending on your performance.
It is also a great environment for those who want to expand their current skills and open their own restaurant in the future.
Please jump in and join us!
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