Esta oferta de trabajo ha finalizado

Conecta y agrega Guidable en LINE
Un reclutador se pondrá en contacto contigo
Continuar
highlight_off
highlight_off
Registrarse
Iniciar sesión

Applicants with No Experience Welcome ♪ Let's Earn over 100,000 Yen a Month in a Workplace Where You Can Make Many Friends! ★ Looking for Hall · Kitchen · Bar Counter Staff ★

Aplicar

Applicants with No Experience Welcome ♪ Let's Earn over 100,000 Yen a Month in a Workplace Where You Can Make Many Friends! ★ Looking for Hall · Kitchen · Bar Counter Staff ★

Imagen de trabajo 818 en NIKU-AZABU-0

Informacion del trabajo

business_center
Tipo de trabajo
Restaurante / Personal para cocina
insert_drive_file
Como es el trabajo
Tiempo Parcial
location_on
Ubicacion
・Minato-ku, Tokyo
attach_money
Salario
1,200 ~ / hora
⛔︎ No se paga en efectivo

Requisitos del trabajo

Nivel de Japones
Comversacional
Nivel de ingles
Ninguno
· Advanced Conversation Level
· Must be Friendly and motivated
· Should be a People-person or like the company of others
· Must be motivated to increase Japanese ability
· Interested in Japanese food
Aplicar

Tipos de visa elegibles

Residencia Permanente Conyuge o Hijo de Cuidadano Japones Conyuge o Hijo de Residente Permanente Residencia de Larga Duracion Vacaciones de Trabajo Tecnologia en Recursos Humanos. Asuntos Internacionales Alumno Dependiente Nacional Japones (No Requiere Visado) Residencia Especial Permanente

Horas de trabajo

Dias minimos de trabajo :
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Hol

Descripcion del trabajo

Kitchen staff duties include preparing the main dish and appetizer salads. Hall staff will be responsible for greeting customers, sending them off, accepting orders and bar counter service (in some cases).
Aplicar

Acerca de la compañia

The theme of restaurant NIKUAZABU is for our specialists to determine which meat to cut, and to prepare it in the most delicious way for the clients to enjoy. Similarly, the taste differs depending on "the type of cut", "cooking process", and the "kind of sauce". We constantly seek new tastes and ways to complement food ingredients to the utmost. Inside the store, there is warm space, with the interior made from food, where customers can enjoy a meal in the casual atmosphere.
There is an open kitchen at all store counters, where you can enjoy the meal while watching the meat being cut. Our goal is to make good use of Japanese yakiniku culture by showing the importance of "cooking", "service" and "space". We aim to grow daily and to be a yakiniku restaurant that is indispensable to the city.


Trabajos similares

Search Icon
Buscar
My Job Icon
Mis trabajos
person_add
Inscribirse
login
Acceso