Bread plant | Bakery Staff and Customer Service Staff

Gambar pekerjaan dari 4894 at Bread plant-0

Gambar pekerjaan dari 4894 at Bread plant-1

Gambar pekerjaan dari 4894 at Bread plant-2

Gambar pekerjaan dari 4894 at Bread plant-3

Gambar pekerjaan dari 4894 at Bread plant-4

115 days off per year
Long summer and winter vacations are also available
No experience necessary
Authentic bakery making the 10 best baguettes and croissants in Japan

Informasi Pekerjaan

Jenis Pekerjaan

Restoran / Staf Dapur

Cara Bekerja

Paruh Waktu

Lokasi

・Meguro-ku, Tokyo

Gaji

￥1,100 ~ 1,450 / jam

Persyaratan Pekerjaan

Keahlian Bahasa Jeoang

Tingkat percakapan

Tingkat Bahasa Inggris

Tidak Ada

□　Dapat bekerja setidaknya 4 hari per minggu, 5 jam per hari
□　Tingkat Percakapan Bahasa Jepang: Dapat Berbicara Percakapan Sederhana
□　Tingkat Membaca dan Menulis Bahasa Jepang: Hanya Hiragana dan Katakana
□　Experienced bakers welcome
□　No experience necessary
□　
□　Daily conversational level of Japanese
□　Able to work for a long term
□　Those who like baking bread.
□　Those who have a dream of what you want to be and what you want to do in the future.
□　Those who want to take on the challenge of developing new bread products.
□　Personality is the most important factor in our hiring process!

Lamar

Deskripsi Pekerjaan

▼Deskripsi Pekerjaan
Bread Manufacturing
Sandwich production
Customer service at the cash register and preparation for opening and closing of the store, etc.

▼Gaji
Bread production and customer service
Part-time job: 1,100 yen per hour

▼Jangka Waktu Kontrak
No fixed term of contract

▼Hari dan Jam Kerja
Bread Manufacturing

Full time
1) 6:00~15:00
2) 8:00 -17:00
3) 10:00-19:00

8 hours per day (1 hour break)
Overtime is approximately 1 to 1.5 hours per day.
Full-time work is also available.

Sandwich making
1) 8:00~13:00
2)12:00~17:00
4 days a week
Full-time work is also welcome

Customer Service Sales
8:00~21:00
5 hours a day within the above hours - 3 days a week or more
Full-time workers are welcome
Those who can work from 8:00 are preferred

▼Kerja Lembur
About 1 hour

▼Liburan dan Hari Libur
■Weekends off in shifts (preffered to be able to work on Saturday and Sunday)
Paid vacations
Maternity leave
Childcare leave

▼Pelatihan dan Masa Percobaan
Trial period: 3 months, same conditions

▼Tempat Bekerja
Maison Saint-Cloud 1F, 4-1-19 Yakumo, Meguro-ku, Tokyo
BREADPLANT OZ Yakumo Main Store

10 min walk from Toritsu Daigaku-mae

▼Asuransi yang tersedia
Social insurance
Unemployment insurance
Workers' Accident Compensation Insurance

▼Kesejahteraan dan Tunjangan Lainnya
Uniform rental
Meal subsidies
Bicycle and motorcycle commuting OK
Employee discount
Free to wear any hairstyle (and hair color)
Employee promotion system available

▼Langak-langkah untuk mencegah perokok pasif
No smoking in the building

▼Komen Lainnya
We "BREADPLANT OZ" is a bakery in Meguro-ku, Tokyo, celebrating its 10th anniversary this year.
The owner, Chef Oshima, has been in charge of technical training for all of our bakeries for 10 years since the establishment of Maison Kaiser. Knowing traditional methods and techniques, the chef's desire is to "pursue the original deliciousness of bread dough. Located in a residential area with many families, the restaurant also approaches the issue from the perspective of food education, increasing local children's exposure to "good taste" from an early age.

Our customer service staff is committed to creating a moment of joy in the customer's day through our baked goods.

Lamar