▼Deskripsi Pekerjaan
Hall work and cooking assistance at a fashionable original restaurant by a design company ★Mainly 20s～30s working here!

<First thing after joining the company...＞
After joining the company, you will start as a hall staff or kitchen staff.
You will learn from proper greetings and simple serving and topping.
Many of our senior staff started with no experience,
Please feel free to learn one by one.

＜We will create our own restaurant! ＞
We leave the management to each store.
Our staff has a lot of discretion and can give shape to their ideas.
Some staff members have developed new menu items and seasonal events in their first year with the company!

＜We are looking forward to your next challenge! <Advance to Manager or Chef!＞
Those who want to become independent, or those who want to master customer service and cooking onsite,
We support those who want to become independent, those who want to master customer service and cooking onsite, and those who want to be involved in management as a business manager.
Hall staff (kitchen) ⇒ Sous-chef (sous-chef) ⇒ Manager (chef) ⇒ Manager
In addition to the above, you can also pursue a variety of careers in the product development, purchasing, and education departments.

▼Gaji
・Restaurant hall and kitchen staff / monthly salary: 240,000 yen～ (210,000 yen～ for inexperienced staff)
・Manager and chef candidates: monthly salary of 300,000 yen～

※Salary will be determined based on skills and experience.

・Salary increase as needed
・Bonus (based on performance)

【Allowance】
・Transportation expenses (up to 30,000 yen per month)
・Overtime allowance
・Overtime allowance

【Example of annual salary】
6 million yen/33 years old, store production position (500,000 yen/month)
4.2 million yen / Store manager, 2 years of experience (350,000 yen/month)

▼Jangka Waktu Kontrak
No fixed term of contract

▼Hari dan Jam Kerja
Variable working hours per month (shift system)

9:00～1:00 the next day ※Depends on the store
Total working hours per month: 163-177 hours

※*We will decide in consideration of your wishes, such as the last train or commuting distance!

▼Kerja Lembur
No

▼Liburan dan Hari Libur
★110 days off per year★
9 days～ a month / Shift system

★Shift requests are accepted on a semi-monthly basis, making it easy to make a schedule.
★Annual paid vacations

【Annual holidays】
110 days

【Vacation system】
・Year-end and New Year vacations
・New Year holidays
・Maternity leave
・Childcare leave

▼Pelatihan dan Masa Percobaan
【Trial period】
3 months
Working conditions are the same as the official employment.

▼Tempat Bekerja
■goodspoon Cheese Sweets & Cheese Brunch at Ecute Ueno
Ecute Ueno 2F, 7-1-1 Ueno, Taito-ku, Tokyo

■PIZZERIA 8 Shimokitazawa
1F Mikan Shimokita A-ward, 2-11-15 Kitazawa, Setagaya-ku, Tokyo

■PIZZERIA 8 Nakameguro
1-22-12, Kamimeguro, Meguro-ku, Tokyo

▼Asuransi yang tersedia
Health insurance, employee pension, unemployment insurance, workers' accident compensation insurance

▼Kesejahteraan dan Tunjangan Lainnya
・Company trip
・Uniform rental
・In-house events
・In-house training program
・Meal subsidies
・Meal subsidies ・Congratulations and condolences
・Social insurance

◆We refrain from doing so at present,however we have many opportunities to interact with other stores, such as company-wide BBQs including part-time employees!
Smooth communication leads to a comfortable working environment.

▼Langak-langkah untuk mencegah perokok pasif
No