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Onigoe Station|Hall and kitchen staff at beef cutlet restaurant|No experience necessary!

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Onigoe Station|Hall and kitchen staff at beef cutlet restaurant|No experience necessary!

GOLIP co.,ltd.의 6661 채용 정보 이미지-0
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Many foreign nationals are working for us!
We also support the balance between school and childcare!

채용 정보

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직종
음식점 / 홀・주방
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직업 유형
파트타임
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근무지
・鬼高1丁目1−1 ニッケコルトンプラザ 2F「牛カツ京都勝牛」 ニッケコルトンプラザ市川 店, Ichikawa, Chiba Pref. ( Map Icon 지도 )
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급여
1,150 ~ 1,650 / 시급

자격 요건

일본어 수준
일상 회화
영어 수준
없음
□ 주당 최소 2일, 하루 3시간 근무 가능
□ 일본어 회화: 문장으로 회화가 가능함
□ 일본어 읽기, 쓰기: 히라가나,가타카나를 읽을 수 있음
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업무 내용

▼업무 내용
・Customer guidance
・Taking orders
・Serving menu
・Seeing customers off
・Serving food and simple assistance, etc.

★We are a restaurant known for its medium-rare beef cutlets.
The job is very simple, and also the training will be provided carefully for those who have never experienced this kind of job.
You can also improve your Japanese skills!

▼급료
1,150 ~ 1,650 yen per hour

* 1,100 yen per hour for 40 hours of training period
* Daily payment is acceptable (with some stipulations)
* Transportation expenses paid

▼계약 기간
Long-term (more than 3 months)

▼근무일수・시간
9:00 ~ 23:00 (shifts)

* 1 day a week, from 3 hours a day
* Shifts are determined every two weeks (please consult with us about your preferences)
* W work OK

▼시간 외 노동
Basically none

▼휴일・휴가
Varies depending on shift

▼연수기간・수습기간
40 hours (1,100 yen per hour)

▼근무지
Beef Katsu Kyoto Katsu Gyu" at Nikke Colton Plaza Ichikawa

Address:
Nikke Colton Plaza 2F, 1-1-1 Onitaka, Ichikawa-shi, Chiba 272-0015

Access:
7 minute walk from Onigoe Station on the Keisei Line

▼가입보험
Social insurance (depending on working hours and other conditions)

▼복리 후생 등
・Transportation expenses paid
・Uniform rental
・Employee discount
・Employee promotion is available

▼흡연 정보
No smoking in the store
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기업 정보

GOLIP co.,ltd.
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Approx. 130 international staff from 23 countries work for more than 120 restaurants in Japan. We have the know-how to enable people with no experience in the restaurant industry to work with confidence. The company is expanding globally, opening restaurants in Taiwan, South Korea, Hong Kong, Thailand and Canada, with "Beef Cutlet Kyoto Katsu Gyu" as its main business category.


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