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Two restaurants in Tokyo are recruiting! Customer service and kitchen staff at a stylish meat bistro.

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Two restaurants in Tokyo are recruiting! Customer service and kitchen staff at a stylish meat bistro.

BAN Corporation의 7453 채용 정보 이미지-0
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・Available from 4 hours a day, 1 day a week!
・No experience necessary!
・Free hair color and hairstyle!

채용 정보

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직종
음식점 / 홀・주방
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직업 유형
파트타임
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근무지
・大手町2-5-13 1F, Chiyoda-ku, Tokyo ( Map Icon 지도 )
・八丁堀2丁目21-5 西勘ビル1・2F, Chuo-ku, Tokyo ( Map Icon 지도 )
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급여
1,300 ~ / 시급

자격 요건

일본어 수준
비지니스
영어 수준
없음
□ 주당 최소 1일, 하루 4시간 근무 가능
□ 일본어 회화: 자유롭게 일상 회화가 구사 가능함
□ 일본어 읽기, 쓰기: N5
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업무 내용

▼업무 내용
★Hall staff★


・Serve our specialty meat dishes and drinks.
・Explain dishes to customers.
・Prepare drinks
・Cash register and billing
・Handling phone calls and reservations


★Kitchen staff★

・Cooking
・Assistance in preparation of food
・Preparing dishes

In both jobs, no experience is necessary and you will be taught carefully from the beginning!

▼급료
From 1,300 yen per hour

▼계약 기간
No fixed term of contract

▼근무일수・시간
Available from 4 hours a day, 1 day a week!

*You can choose the hours you can work from 11:00 to 23:00. (Maximum 8 hours)

Shift example
・11:00~15:00
・19:00~23:00
・17:00~23:00

▼시간 외 노동
No overtime

▼휴일・휴가
Depends on shift

▼근무지
【Genka Bistro BAN! Otemachi】

Address: 3 minutes walk from Otemachi Station, Tozai Subway Line, Chiyoda-ku, Tokyo
Access: 3 minutes walk from Exit A5 of Otemachi Station
3 minutes walk from Marunouchi North Exit of JR Tokyo Station

【Genka Bistro BAN! Ginza Hacchobori】
Address: Nishikan Bldg. 1F, 2-21-5 Hatchobori, Chuo-ku, Tokyo
Access: 30 seconds from Exit 5 of Hatchobori Station on the Hibiya Line
5 minutes walk from Kayabacho Station
15 minutes walk from Yaesu Chuo Exit of JR Tokyo Station

▼가입보험
Full social insurance

▼복리 후생 등
・All transportation expenses paid
・All meals are provided.
・Evaluation system
・Salary increase at any time
・Various training and company events are available.
・Full-time employee promotion system available

▼흡연 정보
Smoking is prohibited in the laydown area
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