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We Are Looking for a Part Time Staff for a Popular Ramen Restaurant in Kitami, Japan!

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We Are Looking for a Part Time Staff for a Popular Ramen Restaurant in Kitami, Japan!

Imagem de emprego de 6544 em Ramen Enishi-0
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You can work from 1 day a week, 4 hours a day!
You will be carefully supervised so you can work with peace of mind!
Pay raises available!

Informações sobre o trabalho

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Tipo de contrato
Restaurante / Equipe de Cozinha
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Tipo de trabalho
Tempo parcial
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Localização
・中央三輪2丁目313−1 らーめん縁, Kitami, Hokkaido Pref. ( Map Icon Mapa )
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Horista
1,000 ~ / hora

Requisito de trabalho

Nível japonês
Nível básico de conversação
Nível de inglês
Nenhum
□ Poder trabalhar no mínimo 1 dia por semana, 4 horas por dia
□ Nível de conversação em japonês: Consegue falar japonês básico
□ Nivel de leitura e escrita de japonês: Consegue ler hiragana e katakana
□ People who can work long hours
□ People who can work both day and night
□ People with no experience are welcome
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Descrição do trabalho

▼Responsabilidades do Trabalho
Hall staff:
Catering, making drinks, accounting, washing dishes, cooking assistance, cleaning, etc.
We will leave the work to you according to your skills!

▼Salário
From 1000 yen per hour
From 1050 yen per hour on weekends and holidays
Salary increase is available.

▼Período do contrato
No fixed term of contract

▼Dias e Horas Trabalhadas
From 1 day a week, 4 hours a day

Working hours: 11:00 - 22:00 (before or after is also negotiable)

▼Horas extras
Basically none

▼Feriado
Varies depending on shift

▼Local de Trabalho
Store Name
Ramen En

Store address
2-313-1 Chuo Miwa, Kitami-shi, Hokkaido
10 minutes on foot from Nishi-Kitami Station on the JR Ishihoku Main Line

▼Seguro disponível
Employment and workers' compensation insurance (depending on conditions)

▼Benefícios
Food and meal subsidies available
Uniform rental
Company discount available
Employee promotion system

▼Informações sobre fumo
No smoking inside
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Sobre a empresa

The owner, who was trained at a Sapporo ramen restaurant, makes "Kossari" ramen, a type of ramen that is somewhere between rich and light taste.

Our goal is to be a restaurant that is loved by everyone, where we cherish and expand the relationships we have with our customers and employees.


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