▼Responsibilidad sa Trabaho
Work Flow:
Take orders and make udon
▼
Serve up the udon
▼
Use the cash register
↑This the steps you will follow!
If you like to work hard and serve customers, you can work only at the cash register if you wish! If you are not good at talking to people, you can stay in the kitchen! We will be flexible in what we can entrust to you according to your personality and strengths.
We are a self-service restaurant, so there is not much to learn.
All the preparations, such as cutting vegetables, are already done at the factory.
All of our staff members are friendly and convivial!
▼Sahod
1150-1350 yen per hour + transportation expenses within the stipulated range
Salary increase available
*Salary will be determined according to skills and experience.
*We can also work within your dependents.
*Only work on weekdays is acceptable!
Transportation expenses: Partially paid
Based on our company's regulations
▼Panahon ng kontrata
No fixed term of contract
▼Araw at oras ng trabaho
At least 2 days per week , at least 4 hours per day
Self-reported shifts (submitted every 14 days)
Working hours
4 hours between 15:00 and 21:00
Weekdays only are also acceptable!
If your child has a sudden fever," "I have a make-up class on that day..." etc., please consult with our friendly manager about anything!
Please consult with our friendly manager about anything!
▼Detalye ng Overtime
None
▼Holiday
Varies depending on shift
▼Lugar ng kumpanya
21F World Business Garden Malibu East, 2-6-1 Nakase, Mihama-ku, Chiba-shi, Chiba
▼Lugar ng trabaho
2-1-7 Wakaba-cho, Chofu-shi, Tokyo
5 min. walk from Sengawa Sta. on the Keio Line
▼Magagamit na insurance
Full Social Insurance
▼Benepisyo
Employee promotions available
Uniform rental
Employee discounts
Transportation allowance
Salary raises available
▼Impormasyon sa paninigarilyo
No smoking inside the facility
Mapa
