▼Job Responsibilities
・Kitchen operations such as preparation, cooking, serving, and washing up
・Catering, customer service, drink preparation, billing, and other hall work
・Opening and closing of restaurants, etc.

You will be asked to take care of overall operations in a dining izakaya.
Let's serve dishes that will please customers and provide hospitality!
Please make use of what you like and what you are good at to make our restaurant even more lively!

▼Salary
Hourly wage: 1,180 yen
After 10:00 p.m.: 1,475 yen

▼Contract Period
No fixed term of contract

▼Working Days and Hours
You can work 3~ days a week, 3~ hours a day

Work Hours
16:00~24:00
(16:00~27:00 on Fridays and Saturdays)

▼Overtime Details
Overtime work may be required in some cases.

▼Holiday
Shift system
Closed on every Monday

▼Company Location
2-14-5 Kamariya-higashi, Kanazawa-ku, Yokohama City, Kanagawa Prefecture

▼Work Location
Restaurant name: Seafood Bar DON
2F Lions Station Plaza, 1-10-20 Mori, Isogo, Yokohama, Kanagawa

<Access>
1 minute walk from "Isogo Station" on the JR Negishi Line.
10 minutes walk from "Byobugaura Station" on the Keikyu Main Line.

▼Available Insurance
Employment and workers' compensation insurance

▼Benefit
◎Staff meals available
◎Uniform rental
◎Transportation expenses paid (up to 500 yen per day)

▼Smoking Information
Smoking inside is allowed.

▼Other
We are looking forward to meeting the following people
Those who have a desire to step up.
Those who have dreams and goals
People who like to interact with people
People who like the restaurant business and are interested in the restaurant business.
Those who want to acquire solid skills from a young age.

If you are interested, please feel free to apply first!