▼Job Responsibilities
【Hall Staff】
Ensure customers have an enjoyable time by serving food and drinks to their tables and clearing dishes. Responding to customer requests is also an important part of the job.
【Kitchen Staff】
Prepare food and drinks for customers, wash glasses and dishes, and maintain a clean kitchen. The role includes simple cooking tasks, providing an opportunity to develop cooking skills.
▼Salary
Base salary: 223,878 yen + Overtime pay for 14 hours (including late-night allowance): 20,353 yen
= Total: 250,000 yen
Fixed overtime included (14 hours = 20,353 yen)
▼Contract Period
Without a fixed contract period
▼Working Days and Hours
Working hours: 5:00 PM to 2:00 AM
Break time: 1 hour
Minimum working hours: 8 hours
Minimum working days: 5 days
▼Overtime Details
Overtime averages about 20 hours per month.
A fixed 14-hour overtime allowance is included in the salary.
▼Holiday
You can take Mondays off (with two days off per week) and paid leave.
The annual holidays total 96 days.
▼Training
The trial period is 3 months.
▼Company Location
4-11-28 Minamisemba, Chuo-ku, Osaka-shi, Osaka Prefecture JPR Shinsaibashi West, 3rd Floor
▼Work Location
Address: Higashioi, Shinagawa-ku, Tokyo
Nearest station: 5 minutes walk from Samezu Station on Keikyu Main Line
▼Available Insurance
You can enroll in employment insurance, worker's compensation insurance, and social insurance.
▼Benefit
- Night shift allowance
- Uniform provided
- Meal provided
- Company housing available (initial costs are company burden, rent is individual's burden)
- Company bears the cost of visa renewal fees
▼Smoking Information
No smoking