【10-MIN WALK FROM OKAZAKI STATION】WEEKENDS ONLY OK! BBQ RESTAURANT KITCHEN & HALL STAFF WANTED!
【10-MIN WALK FROM OKAZAKI STATION】WEEKENDS ONLY OK! BBQ RESTAURANT KITCHEN & HALL STAFF WANTED!
Weekend workers welcome! \ Higher weekend pay: ¥1,250~/h /
No experience needed! Delicious staff meals included!
No experience needed! Delicious staff meals included!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,150 ~ 1,250 / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Japanese conversational level: Can speak basic Japanese
□ Japanese reading and writing level: Can read hiragana and katakana
□ No experience necessary
□ Students and freelancers welcome
□ Japanese reading and writing level: Can read hiragana and katakana
□ No experience necessary
□ Students and freelancers welcome
Working Hours
Minimum Working Days ：
1 day in Mon, Tue, Wed, Thu, Fri, Sat, Sun, Hol
Minimum Working Hours：
WeekDays 3 hours from 16:00 to 23:00
WeekEnds 3 hours from 16:00 to 23:00
Job Description
▼Job Responsibilities
【Hall/Kitchen】
★ Customer Service (Hall Staff)
-Guide customers to the restaurant
-Preparing drinks
-Serving food
Preparing drinks - Serving food - Accounting at cash register
★Cooking (kitchen staff)
-Meat preparation
-Assist in preparation of side dishes.
-Simple preparation work
We will follow up with you to make sure you are comfortable! We will follow up with you and make sure you are comfortable.
▼Salary
Hourly wage: 1,150 yen ~
*The hourly wage will be increased by 100 yen to 1,250 yen~ when working on Saturdays and Sundays.
*With pay raise system (personnel evaluation system)
▼Contract Period
No fixed term of contract
▼Working Days and Hours
Working hours: 17:00~23:00
*Preparation work hours: 14:00~16:00
Minimum working days】1 day a week
Minimum working hours: 3 hours per day
▼Overtime Details
none in particular
▼Holiday
Varies depending on shift
▼Training
Training period available: 150 hours (depending on proficiency level)
*Training pay will be 50 yen less than the regular hourly wage.
▼Company Location
13-1, Yabu-cho, Tokai City, Aichi
▼Work Location
Store Name : Gyukaku Okazaki Hane
Address： 2-5, Hane Kita-cho, Okazaki-shi, Aichi, Japan
Access : 10 minutes on foot from Okazaki Station on the Tokaido Main Line
▼Available Insurance
none in particular
▼Benefit
-Uniform rental
-Subsidies for meals
-Late night allowance
-Salary increase
-Employee discount
▼Smoking Information
none in particular
【Hall/Kitchen】
★ Customer Service (Hall Staff)
-Guide customers to the restaurant
-Preparing drinks
-Serving food
Preparing drinks - Serving food - Accounting at cash register
★Cooking (kitchen staff)
-Meat preparation
-Assist in preparation of side dishes.
-Simple preparation work
We will follow up with you to make sure you are comfortable! We will follow up with you and make sure you are comfortable.
▼Salary
Hourly wage: 1,150 yen ~
*The hourly wage will be increased by 100 yen to 1,250 yen~ when working on Saturdays and Sundays.
*With pay raise system (personnel evaluation system)
▼Contract Period
No fixed term of contract
▼Working Days and Hours
Working hours: 17:00~23:00
*Preparation work hours: 14:00~16:00
Minimum working days】1 day a week
Minimum working hours: 3 hours per day
▼Overtime Details
none in particular
▼Holiday
Varies depending on shift
▼Training
Training period available: 150 hours (depending on proficiency level)
*Training pay will be 50 yen less than the regular hourly wage.
▼Company Location
13-1, Yabu-cho, Tokai City, Aichi
▼Work Location
Store Name : Gyukaku Okazaki Hane
Address： 2-5, Hane Kita-cho, Okazaki-shi, Aichi, Japan
Access : 10 minutes on foot from Okazaki Station on the Tokaido Main Line
▼Available Insurance
none in particular
▼Benefit
-Uniform rental
-Subsidies for meals
-Late night allowance
-Salary increase
-Employee discount
▼Smoking Information
none in particular
About Company
ASCO Co., Ltd.
Websiteopen_in_new
Gyu-Kaku is Japan's largest yakiniku restaurant chain, with over 600 locations nationwide. Our popular all-you-can-eat menu offers three courses with 80+, 100+, and 120+ items! Enjoy as much thick-cut and aged meat as you like. We also prioritize cleanliness and convenience by providing each guest with their own personal BBQ tongs.
We offer a fun and welcoming workplace where people of all nationalities can work together!
We offer a fun and welcoming workplace where people of all nationalities can work together!
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