Chiba, Kashiwa｜Server/Kitchen staff | Restaurant | Part-time
Chiba, Kashiwa｜Server/Kitchen staff | Restaurant | Part-time
You can work for 4 hours a day, and 2 days a week!
Join us now!
Join us now!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,200 ~ 1,500 / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Can work at least 2 days per week, 4 hours per day
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ University students are welcome
□ Working on only weekends and holidays is fine
□ Part-time job seekers are welcome
□ Houseworkers are welcome
□ Second job seekers are fine
□ Experience working at a restaurant is very welcome
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ University students are welcome
□ Working on only weekends and holidays is fine
□ Part-time job seekers are welcome
□ Houseworkers are welcome
□ Second job seekers are fine
□ Experience working at a restaurant is very welcome
Job Description
▼Job Responsibilities
【Server】
- Order taking (mainly drinks)
- Cleaning table
- Cash register
【Kitchen staff】
- Making Kushiage
- Preparing ingredients for the orders
- Washing dishes
▼Salary
1,200 yen per hour
Late night hourly wage: 1,500 yen (after 10:00 p.m)
Hourly wage during training: 1,150 yen per hour
* Weekends and holidays +50 yen
* Salary promotion
* Traffic expenses will be paid
▼Contract Period
Fixed-term employment contract.
▼Working Days and Hours
10:00-22:30
* From 2 days a week, 4 hours a day
* Work on Saturdays and Sundays only is possible
Please consult with us at the time of the interview for specific shifts!
▼Overtime Details
None.
▼Holiday
* Holidays are based on your shift
* Paid vacation system
▼Training
Training period: 100 hours
Hourly wage during training: 1,250 yen
▼Work Location
Kushiya Monogatari Seven Park Ario Kashiwa
Address
1-6-1 Oshimada, Kashiwa-shi, Chiba
Access
Tobu Bus: 25 minutes from Kashiwa Station East Exit (platform 1) (*for a fee)
Shuttle bus: 25 minutes from Abiko Station North Exit (*Free of charge)
▼Available Insurance
Enrollment is possible depending on work status.
▼Benefit
* Promotion to full-time employees
* Awards system
* Uniform rental
* Meal for employee
* Referral of friends is OK (with benefits)
▼Smoking Information
None.
【Server】
- Order taking (mainly drinks)
- Cleaning table
- Cash register
【Kitchen staff】
- Making Kushiage
- Preparing ingredients for the orders
- Washing dishes
▼Salary
1,200 yen per hour
Late night hourly wage: 1,500 yen (after 10:00 p.m)
Hourly wage during training: 1,150 yen per hour
* Weekends and holidays +50 yen
* Salary promotion
* Traffic expenses will be paid
▼Contract Period
Fixed-term employment contract.
▼Working Days and Hours
10:00-22:30
* From 2 days a week, 4 hours a day
* Work on Saturdays and Sundays only is possible
Please consult with us at the time of the interview for specific shifts!
▼Overtime Details
None.
▼Holiday
* Holidays are based on your shift
* Paid vacation system
▼Training
Training period: 100 hours
Hourly wage during training: 1,250 yen
▼Work Location
Kushiya Monogatari Seven Park Ario Kashiwa
Address
1-6-1 Oshimada, Kashiwa-shi, Chiba
Access
Tobu Bus: 25 minutes from Kashiwa Station East Exit (platform 1) (*for a fee)
Shuttle bus: 25 minutes from Abiko Station North Exit (*Free of charge)
▼Available Insurance
Enrollment is possible depending on work status.
▼Benefit
* Promotion to full-time employees
* Awards system
* Uniform rental
* Meal for employee
* Referral of friends is OK (with benefits)
▼Smoking Information
None.
About Company
FUJIO FOOD GROUP INC.
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What we are aiming for is "to become the number one company in Japan in the category of popular food.
Our goal is to become the number one company in Japan in the category of "popular food.
We will continue to develop restaurants in Japan and abroad where customers can feel the warmth of people and be pleased with our products and services.
Our goal is to become the number one company in Japan in the category of "popular food.
We will continue to develop restaurants in Japan and abroad where customers can feel the warmth of people and be pleased with our products and services.
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