[Idabashi Station] Part-time job at "Wendys First Kitchen" | Hamburger shop
[Idabashi Station] Part-time job at "Wendys First Kitchen" | Hamburger shop
Working shifts is flexible!
You don't need a resume at the time of the interview.
International students are welcome!
You don't need a resume at the time of the interview.
International students are welcome!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,260 ~ 1,575 / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Can work at least 1 day per week, 2 hours per day
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ Those who have a work permit.
□ Students, housewives (husbands), freelancers, experienced with a second job, and seniors are welcome!
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ Those who have a work permit.
□ Students, housewives (husbands), freelancers, experienced with a second job, and seniors are welcome!
Job Description
▼Job Responsibilities
The following are duties:
Cashier and customer service
Cooking hamburgers, pasta, and other simple dishes
Cleaning the store, etc.
▼Salary
Hourly wage: 1,260 yen～
Late night hourly wage: 1,575 yen～
* All transportation expenses are paid.
* Hourly wage during training: 1,250 yen and up
* Salary increase (average 10-30 yen per pay raise)
▼Contract Period
Long-term.
▼Working Days and Hours
Business Hours: 7:00~23:00
Working Hours: 6:00~23:00
* 2 times a week, 2 hours a day is OK during the above hours!
* Welcome those who can work on Saturdays and Sundays!
▼Overtime Details
None.
▼Holiday
Varies depending on shift.
▼Training
The training period exists.
▼Work Location
Wendy's First Kitchen Iidabashi Ramla
Address
1-1 Kagurakawagishi, Shinjuku-ku, Tokyo
Access
Chuo Line / Chuo Sobu Line Iidabashi station 1 min. walk
Toei Oedo Line Ushigome-Kagurazaka station 8 minutes by walking
▼Available Insurance
Membership is available depending on working conditions.
▼Benefit
・Transportation expenses paid
・Uniform rental
・Free tasting of new products
*No resume is required
▼Smoking Information
No smoking indoors.
The following are duties:
Cashier and customer service
Cooking hamburgers, pasta, and other simple dishes
Cleaning the store, etc.
▼Salary
Hourly wage: 1,260 yen～
Late night hourly wage: 1,575 yen～
* All transportation expenses are paid.
* Hourly wage during training: 1,250 yen and up
* Salary increase (average 10-30 yen per pay raise)
▼Contract Period
Long-term.
▼Working Days and Hours
Business Hours: 7:00~23:00
Working Hours: 6:00~23:00
* 2 times a week, 2 hours a day is OK during the above hours!
* Welcome those who can work on Saturdays and Sundays!
▼Overtime Details
None.
▼Holiday
Varies depending on shift.
▼Training
The training period exists.
▼Work Location
Wendy's First Kitchen Iidabashi Ramla
Address
1-1 Kagurakawagishi, Shinjuku-ku, Tokyo
Access
Chuo Line / Chuo Sobu Line Iidabashi station 1 min. walk
Toei Oedo Line Ushigome-Kagurazaka station 8 minutes by walking
▼Available Insurance
Membership is available depending on working conditions.
▼Benefit
・Transportation expenses paid
・Uniform rental
・Free tasting of new products
*No resume is required
▼Smoking Information
No smoking indoors.
About Company
Wendy's First Kitchen
Websiteopen_in_new
"Creating new values in fast food and
To meet the needs of urban dwellers
Contribute to the local community."
First Kitchen was established in 1977 with the aim of becoming Japan's original hamburger chain. Joining forces with Wendy's, one of the world's largest hamburger chains, it continues to take on the challenge of creating new value, generating customer satisfaction, and contributing to local communities.
To meet the needs of urban dwellers
Contribute to the local community."
First Kitchen was established in 1977 with the aim of becoming Japan's original hamburger chain. Joining forces with Wendy's, one of the world's largest hamburger chains, it continues to take on the challenge of creating new value, generating customer satisfaction, and contributing to local communities.
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