【Day Shift】Fukui, Fukui｜Part-time Staff of Yoshinoya Beef Bowl Restaurant
【Day Shift】Fukui, Fukui｜Part-time Staff of Yoshinoya Beef Bowl Restaurant
Flexible shifts, 2 days a week, 3 hours a day, no experience necessary to work part-time!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,100 ~ 1,375 / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ Japanese reading and writing level: Can read hiragana and katakana
Working Hours
Minimum Working Days ：
2 days
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Hol
6:00 ~ 0:00
Job Description
▼Job Responsibilities
[Hall Staff]
Ask for the customer's order.
Delicious gyudon is served to customers.
Through accounting at the cash register, see off customers who have enjoyed their gyudon.
[Kitchen Staff]
Prepare to make gyudon.
They assist in boiling meat and arranging it on plates.
They clean the kitchen before opening and wash dishes such as plates.
▼Salary
1,100 yen per hour (same pay during training period)
Late night hourly wage: 1,375 yen (after 22:00)
* Salary increase is available
* Quick pay system is available: You can receive a part of your wages without waiting for the payday.
▼Contract Period
Training period of 2 months, followed by a fixed-term employment of 1 year
▼Working Days and Hours
2 days a week, 3 hours a day
6:00 - 00:00
* Short working hours OK
* You can choose the hours and days of the week
* Saturdays, Sundays, and holidays only OK
* The above hours are examples. Please consult with us about the hours you would like to work!
▼Overtime Details
Basically none
▼Holiday
Varies depending on shift
▼Training
Training period available
▼Work Location
Yoshinoya Fukui Hanado Store
Address
2-1212 Hanadokita, Fukui-shi, Fukui
Access
Fukui Railway Fukutake Line Hanadou station 3 minutes by walking
Hapi Line Fukui Echizen Hanadou station 5 minutes by walking
Fukui Railway Fukutake Line Bell-mae station 8 minutes by walking
▼Available Insurance
Social insurance system available
▼Benefit
Meal subsidies available
Employee discounts available
Partial loan of uniforms
▼Smoking Information
No smoking inside the restaurant
▼Other
One interview, no resume required!
Please consult with us about the starting date of your work!
[Hall Staff]
Ask for the customer's order.
Delicious gyudon is served to customers.
Through accounting at the cash register, see off customers who have enjoyed their gyudon.
[Kitchen Staff]
Prepare to make gyudon.
They assist in boiling meat and arranging it on plates.
They clean the kitchen before opening and wash dishes such as plates.
▼Salary
1,100 yen per hour (same pay during training period)
Late night hourly wage: 1,375 yen (after 22:00)
* Salary increase is available
* Quick pay system is available: You can receive a part of your wages without waiting for the payday.
▼Contract Period
Training period of 2 months, followed by a fixed-term employment of 1 year
▼Working Days and Hours
2 days a week, 3 hours a day
6:00 - 00:00
* Short working hours OK
* You can choose the hours and days of the week
* Saturdays, Sundays, and holidays only OK
* The above hours are examples. Please consult with us about the hours you would like to work!
▼Overtime Details
Basically none
▼Holiday
Varies depending on shift
▼Training
Training period available
▼Work Location
Yoshinoya Fukui Hanado Store
Address
2-1212 Hanadokita, Fukui-shi, Fukui
Access
Fukui Railway Fukutake Line Hanadou station 3 minutes by walking
Hapi Line Fukui Echizen Hanadou station 5 minutes by walking
Fukui Railway Fukutake Line Bell-mae station 8 minutes by walking
▼Available Insurance
Social insurance system available
▼Benefit
Meal subsidies available
Employee discounts available
Partial loan of uniforms
▼Smoking Information
No smoking inside the restaurant
▼Other
One interview, no resume required!
Please consult with us about the starting date of your work!
About Company
YOSHINOYA HOLDINGS CO.,LTD.
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YOSHINOYA HOLDINGS CO.,LTD. is a restaurant group that operates the Yoshinoya beef bowl and Hanamaru Udon restaurants. With a vision of "enriching people's lives through food", the company is expanding its business both in Japan and overseas. We also focus on recruiting and training non-Japanese staff and creating a safe working environment regardless of nationality. It is a company where diverse people can play an active role.
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