【Shizuoka, Shimada】Frozen Bread Production (Shaping, Topping, Inspection, Packaging, and Ingredient Loading)
【Shizuoka, Shimada】Frozen Bread Production (Shaping, Topping, Inspection, Packaging, and Ingredient Loading)
1330 yen per hour!
Day shift only, no weekends!
Little overtime work!
Day shift only, no weekends!
Little overtime work!
Job Information
business_center
Job Type
Manufacturing / Food Processing
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Work Type
TemporaryEmployee
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Location
Map
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Wage
￥1,330 ~ / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can not read any Japanese
□ Permanent resident, long-term resident, and spouse visa holders welcome.
□ Japanese reading and writing level: Can not read any Japanese
□ Permanent resident, long-term resident, and spouse visa holders welcome.
Working Hours
Minimum Working Days ：
5 days
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Hol
9:00 ~ 18:00
Job Description
▼Job Responsibilities
Frozen bread production (molding, topping, inspection, packaging, raw material input)
Forming Forms dough that flows on a conveyor into the shape of bread.
Topping Topping bread with specified ingredients
Inspection Visual inspection of the bread for any stains.
Packing Packs frozen bread for shipment.
Raw material loading Weighed ingredients are loaded into the production kettle.
▼Salary
Average daily amount 1534yen/monthly amount 21680yen/residuary amount 243930yen
▼Contract Period
Same as dispatched company
▼Working Days and Hours
[Day Shift] 5 shifts, 2 days off
8:55-18:05 (7 hours 55 minutes/75 minutes break)
▼Overtime Details
※Residual property: 0~1h/day, 10~20h/month
▼Holiday
Saturdays, Sundays, company calendar, major holidays (Obon)
▼Work Location
10 minutes by car from Rokugo Station on the JR Tokaido Main Line
▼Available Insurance
Full social insurance
▼Benefit
Transportation expenses provided (650 yen, 13,000 yen/day/month), social insurance, weekly temporary payment OK/working hours, paid leave system, interview transportation fee of 1,000 yen, cafeteria, lunch box provided (subject to each provision)
▼Smoking Information
No smoking indoors in principle (smoking areas available)
Frozen bread production (molding, topping, inspection, packaging, raw material input)
Forming Forms dough that flows on a conveyor into the shape of bread.
Topping Topping bread with specified ingredients
Inspection Visual inspection of the bread for any stains.
Packing Packs frozen bread for shipment.
Raw material loading Weighed ingredients are loaded into the production kettle.
▼Salary
Average daily amount 1534yen/monthly amount 21680yen/residuary amount 243930yen
▼Contract Period
Same as dispatched company
▼Working Days and Hours
[Day Shift] 5 shifts, 2 days off
8:55-18:05 (7 hours 55 minutes/75 minutes break)
▼Overtime Details
※Residual property: 0~1h/day, 10~20h/month
▼Holiday
Saturdays, Sundays, company calendar, major holidays (Obon)
▼Work Location
10 minutes by car from Rokugo Station on the JR Tokaido Main Line
▼Available Insurance
Full social insurance
▼Benefit
Transportation expenses provided (650 yen, 13,000 yen/day/month), social insurance, weekly temporary payment OK/working hours, paid leave system, interview transportation fee of 1,000 yen, cafeteria, lunch box provided (subject to each provision)
▼Smoking Information
No smoking indoors in principle (smoking areas available)
About Company
NIHON WORK PLACE Inc.
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