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[Aichi, Nagoya City] Kitchen Staff Wanted for the Famous Ankake Spaghetti!

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[Aichi, Nagoya City] Kitchen Staff Wanted for the Famous Ankake Spaghetti!

Job image of 15713 at Ciao Nino Co., Ltd.-0
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Directly connected to Nagoya Station for convenient commuting! We have a training system for those with no experience ◎
We are looking for people who can work lunch and dinner on Saturdays and Sundays, and dinner on weekdays!
Flexible shifts so you can balance your studies and personal life!
Night Shift

Job Information

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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
・名駅1-1-4 スパゲティハウス チャオ JR名古屋駅太閤通口店, Nagoyashi Nakamura-ku, Aichi Pref. ( Map Icon Map )
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Wage
1,100 ~ 1,400 / hour

Job Requirement

Japanese Level
Conversational
English Level
None
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ Students, high school students, and inexperienced individuals are welcome. Support for seniors and people with secondary jobs. We welcome those who can work within dependent exemption limitations and balance work with family or studies. It's a comfortable environment even for those who have taken a break from work or are in their first part-time job.
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Working Hours

Minimum Working Days :
2 days
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Hol
8:00 ~ 23:00

Job Description

▼Job Responsibilities
[Kitchen Staff]

You will be in charge of cooking the famous "Ankake Spaghetti" at a spaghetti restaurant in Nagoya Station. We welcome people with no cooking experience and will carefully teach you from the beginning, so you can start with confidence. You will find it rewarding to work with the team to serve delicious food.

- You will be responsible for cooking and preparing spaghetti.
- Assist with opening preparation and closing tasks.
- Provide support in the kitchen for meal times.

[Hall Staff]

- Guide customers to their seats.
- Take orders and serve food and beverages.
- Clear tables and the restaurant.

The manager and senior staff will carefully teach you from the beginning, so you can start with no experience!

▼Salary
The base salary is 1,080 yen to 1,400 yen per hour. The regular hourly wage is 1,100 yen, and after 10:00 p.m. the hourly wage is 1,375 yen. There is an allowance on Saturdays, Sundays, and holidays, which adds 50 yen to the hourly wage. As an example, if you work 4 hours a day, 2 days a week at 1,100 yen per hour, your monthly income will be 35,200 yen.

▼Contract Period
No fixed contract period.

▼Working Days and Hours
[Work Hours]
You can work on Saturdays, Sundays, and holidays from 8:00 AM to 11:00 PM. Preference is given to those who can work until 10:30 PM. Shifts can be self-adjusted, and it is possible to work from 2 days per week or more.

[Break Time]
None

[Minimum Work Hours]
4 hours

[Minimum Number of Working Days]
2 days

▼Overtime Details
Generally no

▼Holiday
Shifts in variability

▼Training
None

▼Company Location
81-3, Okurashita, Sakae-cho, Toyoake-shi, Aichi, Japan

▼Work Location
Store Name: Spaghetti House Ciao JR Nagoya Station Taiko Passageway Store
Address: 1-1-4 Meieki, Nakamura Ward, Nagoya City, Aichi Prefecture
Transportation Access: Inside Nagoya Station

▼Available Insurance
Employment Insurance, Workers' Compensation Insurance, Health Insurance, Employee Pension Insurance

▼Benefit
- Salary increase available at any time
- Meal assistance
- Uniform provided
- Opportunities for employee promotion
- Transportation expenses provided according to regulations

▼Smoking Information
None in particular
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About Company

Ciao Nino Co., Ltd.
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Ciao Nino Co., Ltd. operates “Spaghetti House Ciao,” a specialty restaurant known for serving Nagoya’s beloved local dish, “Ankake Spaghetti.” Since its founding in 1979, the company has been offering handmade sauces slowly simmered with onions, vegetables, and spices, paired with thick, chewy noodles. These flavorful dishes have become favorites across all generations.
Today, the company runs both station-front locations and “Ciaonino” branches in shopping malls, mainly in Aichi Prefecture. Loved by local residents and tourists alike, we aim to continue delivering community-rooted service while sharing the charm of evolving Nagoya gourmet culture across Japan and overseas.


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