Weekends and national holidays off, so you can spend quality time with family and friends.

Job Information

Job Type

Manufacturing / Food Processing

Work Type

TemporaryEmployee

Location

・Nishinomiya, Hyogo Pref.

Wage

￥1,225 ~ / hour

⛔︎ NO CASH-IN-HAND

Job Requirement

Japanese Level

Conversational

English Level

None

□　Japanese conversational level: Can make simple conversation
□　Japanese reading and writing level: Can not read any Japanese
□　Applicants with the following visa statuses are welcome: Permanent Resident, Long-Term Resident, Spouse of Japanese National, and Dependent.

Eligible Visa Types

Permanent Resident Spouse or Child of Japanese Nationals Spouse or Child of Permanent Resident Long-term Resident Dependent Japanese National (No Visa Required) Special Permanent Resident

Working Hours

Minimum Working Days ：

3 days

Mon

Tue

Wed

Thu

Fri

Sat

Sun

Hol

8:30 ~ 17:30

Job Description

▼Job Responsibilities
Meat Processing Staff

- This work involves cutting meat into fixed sizes and arranging them neatly.
- Carefully packs meat using packing machines.
- This is line work, and the work is carried out efficiently while following a predetermined procedure.

▼Salary
Hourly wage 1,225yen

▼Contract Period
without a fixed contract period

▼Working Days and Hours
Duty hours: ①8:30-17:30
Minimum working hours: 8:00 p.m.
Minimum number of days of work: 3 days

▼Overtime Details
None

▼Holiday
Saturday, Sunday, and holiday off

▼Training
None

▼Company Location
5-28-4 Kamata, Ota-ku, Tokyo, ECS Building 27, Room 202

▼Work Location
Work location is in Nishinomiya City, Hyogo Prefecture
Free shuttle bus service available from Hanshin Koshien Station

▼Available Insurance
Social insurance is provided (with conditions for enrollment)

▼Benefit
None

▼Smoking Information
No smoking