▼Job Responsibilities
Cooking and kitchen staff

- You will be responsible for cooking a variety of dishes such as salads and cold dishes.
- You will also be involved in the preparation of barbeque and a la carte dishes.
- Each position is divided into different jobs, so you can learn the skills in turn without difficulty.

▼Salary
Monthly salary is 260,000 yen to 350,000 yen.
Salary will fully consider previous salary, experience, age, and skills.

▼Contract Period
Without a fixed contract period

▼Working Days and Hours
【Working hours】
11:30 - 23:00 (shifts) 203 - 218 hours per month
Shifts differ for stores that are open for lunch and for stores that are open only for dinner.

【Break time】
There are breaks during the shift.

Minimum working hours
8 hours

Minimum working days
5 days

▼Overtime Details
Fixed overtime of 45 hours is included in the salary, but the excess will be paid.

▼Holiday
Varies depending on the shift.
Weekly holiday system: month/8 days
Paid vacations (10 days for 6 months after joining the company, up to 25 days) / congratulation or condolence leave
*Up to 5 consecutive vacations for refreshment
*Because our stores are suburban, they are very busy on Saturdays, Sundays, national holidays, GW, and during the Bon Festival.
Basically, public holidays are weekdays, so we do not recommend applicants who wish to work on weekends and holidays to apply.

▼Training
The trial period is 6 months. There will be no changes in salary.

▼Work Location
We have stores in all of Saitama Prefecture (Saitama City, Kawaguchi City, Kuki City, Kumagaya City, Fukaya City). We will assign you according to the shortage situation at each store.

▼Available Insurance
Social insurance provided
（Health Insurance, Employee Pension Insurance, Employment Insurance, Workers' Accident Compensation Insurance）

▼Benefit
Refreshment vacation (5 consecutive holidays)
TUNAG Benefit (various coupons for accommodations, movies, restaurants, etc.)
Quarterly performance incentive (twice a year, depending on performance.)
Reward system for cooking contests (30,000 yen~)
There is an incentive system for acquiring qualifications (Yakiniku certification, etc. 50,000~200,000 yen)
Transportation expenses paid (based on company rules)
Social insurance is provided (employment, workers' accident compensation, health, and employee pension)
Education and training available (post-employment follow-up training, coaching training, hospitality training, cooking training, etc.)
Employee discount (20% off when using group restaurants)
In-house events are available (luxury prizes, BBQs, recreational activities, etc.)
Food subsidies are available.
Car/motorbike commuting allowed (free parking/gasoline allowance provided, subject to company regulations)
Retirement allowance system / 3 years of service or more / Mandatory retirement age of 60 (reemployment system is available)
Salary increase (once a year in April)
Uniforms are lent.
Housing rent subsidy system available (20,000 yen/month based on company rules)
Birthday bonus (meal coupons, etc...)
Mutual aid association
Long service award 50,000 yen (5 years of service),100,000 yen (10 years of service) - paid every 5 years
Health checkup (once a year)

▼Smoking Information
None in particular