▼Job Responsibilities
Vegetable sorting, cutting, and other food manufacturing tasks
・Vegetable sorting (leafy greens, cabbage, scallions, etc.)
・Peeling vegetables (onions, daikon radish, carrots)
・Processing vegetables (cutting, sterilization, washing, mixing)
・Weighing vegetables and arranging them on trays or into packs
・Applying seals and packing products into containers ※Pre-processing tasks like peeling, sorting, and processing are currently handled by men, while arranging is handled by women.
▼Salary
Hourly wage: ¥1,120
Average daily wage: ¥8,590 Monthly wage: ¥180,390
▼Contract Period
equivalent to the client company
▼Working Days and Hours
【Day Shift】5 days on, 2 days off
8:00 AM to 4:30 PM (Actual working hours: 7 hours 40 minutes / Break: 50 minutes)
▼Overtime Details
No overtime
▼Holiday
shift system
▼Work Location
Tazawa, Oishida, Kitamurayama, Yamagata
Commuting by car, motorcycle, or bicycle is permitted (free parking available ※1-minute walk from premises)
7 minutes by car from JR Ouh Main Line "Oishida Station"
▼Available Insurance
Social insurance provided
▼Benefit
Social insurance provided, paid leave system, transportation allowance within regulations (650 yen/day, 13,000 yen/month maximum), weekly advance pay available, 1,000 yen interview transportation allowance provided, cafeteria available ※Terms and conditions apply
▼Smoking Information
Smoking and non-smoking areas (as designated by the client company)