▼Job Responsibilities
【5:00 AM – 2:00 PM Position】
You will be engaged in food processing work.
* Mainly work during the morning hours.
* Handle product manufacturing, packaging, and quality control.
【2:00 PM – 10:00 PM Position】
You will be responsible for food processing from the afternoon to evening.
* Support the entire production process.
* Inspect products and prepare them for shipment.
【9:00 AM – 4:00 PM Position】
You will perform food processing tasks during daytime hours.
* Be involved in the production of bento meals and processed foods.
* Thoroughly maintain hygiene standards in the workplace.
▼Salary
¥1,230 to ¥1,537
▼Contract Period
Without a fixed contract period
▼Working Days and Hours
【Working Hours: 5:00 AM – 2:00 PM, 8 actual working hours】
【Working Hours: 2:00 PM – 10:00 PM, 7 actual working hours】
【Working Hours: 9:00 AM – 4:00 PM, 6 actual working hours】
【Break Time: 1 hour】
【Minimum Working Hours: 8 hours】
【Minimum Working Days: 5 days】
▼Overtime Details
None
▼Holiday
Depending on shifts
▼Training
None
▼Company Location
Hibiya Park Front Bldg, 2-1-6, Uchi-saiwai-cho, Chiyoda-ku, Tokyo
▼Work Location
Tomioka Food, 3rd Factory, Address: Saitama Prefecture, Fukaya City, Okabe
▼Available Insurance
Social insurance provided
▼Smoking Information
No Smoking