▼Job Responsibilities
Service & Kitchen Staff at Okonomiyaki Dohtonbori
Service:
Opening/closing duties, seating guests, serving and clearing food, cleaning, cashiering, and explaining how to grill okonomiyaki.
Kitchen:
Food storage, preparation (minimal knife work), dishwashing, cleaning, and plating.
While there is a lot to learn, each task is simple.
Our senior staff will provide full support until you are confident in your role!
▼Salary
Hourly wage: 1,300 yen
Late-night shift: 1,625 yen per hour
⭐︎ Weekend and holiday pay: +50 yen
▼Contract Period
No fixed contract term
▼Working Days and Hours
10:00 AM–12:00 AM / Shift work
* We can discuss schedules starting from 2 hours a day, at least once a week
Please feel free to contact us about the number of days or hours needed!!
▼Overtime Details
No overtime required due to shift-based work
▼Holiday
Days off based on shifts
▼Training
Training provided (We’ll teach you everything you need to know!)
▼Work Location
Okonomiyaki Dotonbori, Kunitachi Branch
Basement Level 1, White Palace Building, 1-4-10 Higashi, Kunitachi City, Tokyo
▼Available Insurance
Workers' Compensation Insurance
▼Benefit
Uniform Rental
Employee discount available
Staff meals/meal allowance* (subject to company policy)
Part-time work within the tax-exempt income limit is acceptable
▼Smoking Information
No smoking inside