highlight_off
Sign Up
Log In

【Tokyo, Shinagawa Ward】 No experience necessary! Monthly salary from ¥290,000! ⭐Recruitment for chefs at a specialty store for black-haired Wagyu beef

Apply

【Tokyo, Shinagawa Ward】 No experience necessary! Monthly salary from ¥290,000! ⭐Recruitment for chefs at a specialty store for black-haired Wagyu beef

Job image of 20674 at TRN Group, Inc.-0
Thumbnail 0
Thumbs Up
No experience? No problem!
Plenty of opportunities for promotion and pay raises!
Relocation support available!
Full transportation costs covered!
Night Shift

Job Information

business_center
Job Type
Restaurant / Server, Kitchen Staff
insert_drive_file
Work Type
RegularEmployee
location_on
Location
・Shinagawa-ku, Tokyo
attach_money
Wage
291,500 ~ 300,000 / month
❌ NO CASH-IN-HAND
❌ NO CASH-IN-HAND

Job Requirement

Japanese Level
Conversational
English Level
None
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: N3
□ Inexperienced individuals, new graduates, second new graduates, and freeters are welcome. Those with customer service or cooking experience are preferred. We value smiles and greetings, and seek individuals who can learn positively.Applicants with a SSW (Food Service) visa are also welcome!
Apply

Eligible Visa Types

Permanent Resident Spouse or Child of Japanese Nationals Spouse or Child of Permanent Resident Long-term Resident Japanese National (No Visa Required) Special Permanent Resident Specified Skills -Food Service-

Working Hours

Minimum Working Days :
5 days
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Hol
10:00 ~ 0:00

Job Description

▼Job Responsibilities
【Kitchen Staff】
This is a job at a specialty store offering Kuroge Wagyu steaks and hamburgers. Experienced seniors provide support, making it a safe workplace even for those without experience.

- Carry out preparation and get ready to cook.
- Carefully plate the dishes.
- Learn how to butcher meat, remove sinew, and different methods of cooking.
- You can challenge various cooking methods such as French and Japanese cuisine.

Through work, you have the opportunity to acquire knowledge and cooking skills related to meat and grow. If interested, please apply.

▼Salary
The monthly salary ranges from 291,500 yen to 300,000 yen. The salary includes a basic salary of 213,263 yen and a fixed overtime allowance of 78,237 yen (for 45 hours). There is a training period, and the duration and salary during this period are determined according to experience. Additionally, skills and abilities are considered for preferential treatment based on company regulations.

▼Contract Period
No fixed contract period.

▼Working Days and Hours
【Work Hours】
Shift system between 10:00 and 24:00 (consideration for last train)

【Break Time】
Break available

【Minimum Working Hours】
8 hours

【Minimum Working Days】
5 days

▼Overtime Details
45 hours of overtime pay are included as fixed overtime.

▼Holiday
Vary due to shift

▼Training
Training period available (period and salary determined according to experience)

▼Company Location
3F, Shiodome Shiba Rikyu Building 1-2-3 Kaigan, Minato-ku, Tokyo

▼Work Location
| Operating Company Name: Beatus Co., Ltd.
| Address: Nishi-Gotanda, Shinagawa-ku, Tokyo
| Transportation Access: Within walking distance from the nearest station, Gotanda Station.

▼Available Insurance
Social insurance fully provided

▼Benefit
- Salary raise/promotion assessment once a year (April)
- Bonus assessment twice a year
- Full reimbursement of transportation expenses
- Health check-up
- Various training systems
- Uniform provision
- Meal subsidy/employee discount
- Employee referral program
- Independent support system
- Qualification acquisition support system
- Moving support

▼Smoking Information
Nothing in particular.
Apply
Search Icon
Search
My Job Icon
My Jobs
person_add
Sign Up
login
Log In