▼Job Responsibilities
At our factory, we ask for manufacturing, processing, and light work, focusing on cutting and assisting in the preparation of fish and other food products.
This is a simple job, and senior workers will support you well. There is no need to worry, even if you have no kitchen or work experience.

▼Salary
Hourly wage: 987 yen or more
During training: 987 yen per hour (training period: 50 hours)
Part-time workers: 987 yen or more per hour
There is a pay raise system.
Weekends and holidays: up to 150 yen per hour
1.25 times more per hour after 10:00 p.m.

▼Contract Period
Varies depending on employment status

▼Working Days and Hours
Working hours: 0 to 24 hours.
　(Factory operates 24 hours a day, so both day and night shifts are available!)
*Shifts are available from 3 days a week, 3 hours per day

There is a shuttle bus service available between the factory and local stations.
Sayama-shi Station: Available between 7:00-22:00.
Iruma-shi Station: Available between 10:00-19:00.

*Car commuting available

▼Overtime Details
None

▼Holiday
Yes (shifts required)

▼Training
50 hours

▼Work Location
Saitama Center, Kurazushi Co.

345-1 Mabikizawa, Hidaka-shi, Saitama

▼Available Insurance
■Unemployment Insurance
■Health Insurance
■Employee's pension

▼Benefit
10% off meals at all KURAZUKI restaurants! (also applicable for take-out)

▼Smoking Information
No smoking in the dressing area