▼Job Responsibilities
Cutting vegetables
Measuring prepared foods into fixed quantities
▼Salary
Hourly wage: ¥1,100
Transportation expenses: 30,000 yen per month (maximum)
▼Contract Period
3 months
▼Working Days and Hours
3~5 days per week shift
1) 8:00 - 17:00 (1hour break)
9:00 - 18:00 (1hour break)
▼Overtime Details
20 hours/month
▼Holiday
Depending on your shift
▼Company Location
3F Keio Shinjuku 3-chome Building, 3-1-24 Shinjuku, Shinjuku-ku, Tokyo
▼Work Location
Wakabayashi-ku, Sendai City, Miyagi 984-0002, Japan
Sendai Municipal Subway Tozai Line Arai station 20 minutes by walking
JR Tohoku Main Line (Kuroiso～Rifu/Morioka) Sendai Station 25 min. by car
Commuting by car, motorcycle, and bicycle is possible.
▼Available Insurance
Unemployment insurance
Worker's accident insurance
Welfare pension
Health insurance
▼Benefit
Paid vacations
Education system available
Daily payment OK
Weekly payment OK
▼Smoking Information
No smoking inside
