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Hourly wage from 1,400 Yen! Looking for part-time restaurant workers at a Japanese beef restaurant! Those with prior experience can start at 1,500 Yen!

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Hourly wage from 1,400 Yen! Looking for part-time restaurant workers at a Japanese beef restaurant! Those with prior experience can start at 1,500 Yen!

Job image of 9021 at Aged Japan Beef and Sicilian Wine Seitou-0
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We have a full training program -- no prior work experience necessary!
Opportunity to learn about wines from around the world!

Job Information

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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
・日本橋本町2-4-12 イズミビル B1, Chuo-ku, Tokyo ( Map Icon Map )
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Wage
1,400 ~ / hour

Job Requirement

Japanese Level
Conversational
English Level
None
□ Can work at least 1 day per week, 3 hours per day
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: N4
□ Those with experience working in a western food or steak restaurant are welcome!
□ Short-term work is acceptable.
Apply

Job Description

▼Job Responsibilities
Main job responsibilities are as follows:

・Take orders
・Serve food to customers
・Work the register

Many of our customers visit on dates, business events, anniversaries etc.
Your job will be to ensure each customer has a pleasant time at the restaurant through hospitality and customer service

≪No experience necessary!≫
We have a full training program for those who are new to the restaurant business! Our senior staff will teach you one on one!
You can learn about wine from our senior sommelier who has extensive knowledge of wine, cooking skills from our executive chef who is highly skilled in cooking, and the art of hospitality from our hall manager. Regular study sessions to enjoy learning about aged meat and wines from around the world!

≪We have a cozy atmosphere.≫
Although we are a long-established restaurant, we do not have a formal atmosphere.
We provide the best food and service by having everyone communicate and cooperate. You can work in your own way, with your own style!

Skills you can acquire! The knowledge you can learn!

Knowledge of fine foods, knowledge of wine, knowledge of meat, knowledge of fish, knowledge of vegetables etc!

▼Salary
Hourly wage from 1,400 yen

* Transportation expenses will be paid within the stipulated amount (up to 15,000 yen per month)
* Experienced workers will be considered to start at 1,500 yen per hour!

▼Contract Period
No fixed term of contract

▼Working Days and Hours
Shifts from Monday to Saturday (Closed on Sundays)

Lunch 10:30-15:00
Dinner 17:00-22:00

* From 1 day a week, from 3 hours a day, permitted!
* Shifts are self-reported every two weeks.
* Lunch only, dinner only allowed / working multiple jobs, full time work allowed / Short term work within 3 months is also acceptable!

▼Overtime Details
In principle, none due to shift work

▼Holiday
Shift-based holidays (self-reported every two weeks)
Closed on Sundays, national holidays and year-end and New Year holidays

▼Training
Training program available

▼Work Location
Aged Wagyu Beef and Sicilian Wine Seito Honten

Address:
Izumi Building B1, 2-4-12 Nihonbashi-Honcho, Chuo-ku, Tokyo

Access
2 minute walk from Mitsukoshimae Station on Tokyo Metro Ginza Line

📍Google Map
https://maps.app.goo.gl/14ZuGu3nVKb7NyWB6

▼Available Insurance
Full social insurance

▼Benefit
・Employee promotion system is available
・Uniforms lent
・Study sessions available
・employee discount: 200 yen per meal

▼Smoking Information
No smoking in the store
Apply
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