▼Job Responsibilities
★ The content to remember is very simple ★
Hall
- Greet with "Welcome" energetically
- Take orders
- Serve food, clear tables
- Refill chopsticks and pickles
Kitchen
- Prepare meals
- All vegetables are pre-cut, so just slice the pork cutlet and plate it, OK
The menu is simple, so it's very easy to remember.
- Preparing food (applying breadcrumbs)
- Washing dishes
▼Salary
Hourly wage 1,300 yen~1,700 yen
- Transportation expenses provided
- With pay raise
- No change in hourly wage during training
◆ Payment method: Once a month
Transfer on the 10th of every month
If the 10th is a bank holiday, then the previous day
▼Contract Period
Joining the company from August to January is under contract until the following March 31st, and joining from February to July is under contract until the following September 30th (thereafter renewed every 6 months).
▼Working Days and Hours
9:00~24:00<Minimum 2 days a week & 3 hours a day OK!>
Please feel free to consult us about the hours and days you want to work during the interview.
You can work any number of days per week! Steadily working will before you know it turn into a significant income!
▼Overtime Details
There is
▼Holiday
Depending on the shift
▼Training
Training available
▼Work Location
Tokyo, Shinagawa Ward, Higashi-Gotanda 1-14-11, Suga Building 1F
◆ 1 minute walk from Gotanda Station on the Yamanote Line
◆ 6 minutes walk from Osaki Hirokoji Station on the Tokyu Ikegami Line
◆ 1 minute walk from Gotanda Station on the Toei Asakusa Line
◆ 9 minutes walk from Osaki Station on the Yamanote Line
◆ Yamanote Line, Meguro Station
▼Available Insurance
Social insurance provided
▼Benefit
- Transportation expenses provided
- Uniform provided
- Salary increase available
- Paid leave
- Meal discount available (50% off menu)
▼Smoking Information
Smoking is prohibited except in designated smoking areas.