▼Job Responsibilities
[Hall and kitchen staff].
- Welcome customers with a smile and show them to their seats.
- Delicious fish dishes and drinks are brought to the table.
- Prepare ingredients, cook and serve dishes in the kitchen.
As the face of the restaurant, you will serve customers in a cheerful and energetic manner and help with the cooking that creates the flavor of the restaurant. This job is perfect for those who love to eat and make people happy. Let's work together as a team to create an enjoyable workplace. You can also challenge to become a manager or head chef to improve your skills.
▼Salary
Monthly salary: 270,000-400,000 yen
Salary will be determined based on experience, ability, and position.
Salary increase is available.
On-site allowance (20,000 yen per shift)
Transportation allowance (up to 30,000 yen)
Late night allowance (25% increase for hours worked after 22:00)
▼Contract Period
Without a fixed contract period
▼Working Days and Hours
Working hours: 8 hours between 11:00 and 0:00
Break time: 1 hour
Minimum working hours: 8 hours per day
Minimum working days: 21 to 22 days per month
▼Overtime Details
Basically, there is none.
▼Holiday
Two days off per week in shifts
▼Training
Probation/Training period: Up to 3 months
▼Work Location
【Work Location】Hiroshima City, Hiroshima Prefecture
Hiroshima, Naka, Minami, Nishi and Higashi wards
▼Available Insurance
Employment Insurance, Workers' Accident Compensation Insurance, Health Insurance, Employees' Pension Insurance
▼Benefit
- In-house education system
- Company dormitory available
- Reward System
▼Smoking Information
Smoking area available (Indoor)