Kitchen and hall staff at a revolving sushi restaurant
Kitchen and hall staff at a revolving sushi restaurant
From 2 days a week on weekdays and 1 day a week on weekends only! You can work according to your schedule!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,027 ~ 1,350 / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Can work at least 1 day per week, 3 hours per day
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ No restaurant experience is required!
□ Weekday evenings, weekends and holidays are welcome!
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ No restaurant experience is required!
□ Weekday evenings, weekends and holidays are welcome!
Job Description
▼Job Responsibilities
Cashier, setting up, guiding customers, carrying drinks, etc., and assisting with cooking such as grilling, frying, making gunko, etc. All orders are taken by customers via touch panel.
●Hall staff
This is hall work such as guiding customers to their seats and lowering plates after meals. The order of tasks is set, so it is easy to learn even for those who have no experience working part-time in a restaurant. Once you get used to the job, we will leave the cashier duties to you.
Kitchen Staff
We will ask you to assist with cooking grilled dishes, preparing chawan-mushi (steamed rice in a bowl), simple serving dishes, and washing dishes. You don't need any special skills because you don't have to handle fish. We will support you carefully so you don't have to worry. We will support you carefully so you can start your part time job happily.
▼Salary
[1]Weekdays 9:00-22:00 1100 yen per hour
(18:00-20:00 1300 yen)
[2]Weekends and holidays 9:00-22:00 1150yen/hour
(18:00-20:00 1350 yen)
From 3 hours a day, 1 day a week is OK!
Washing area and workers over 60 years old: 1027 yen per hour.
▼Contract Period
No fixed term of contract
▼Working Days and Hours
Depends on shift
▼Overtime Details
N/A
▼Holiday
Depends on shift
▼Company Location
55 Aza-Nakagawa, Odaka-cho, Midori-ku, Nagoya City
▼Work Location
Uojomaru Miyoshi Store
253 Kami, Miyoshi-cho, Miyoshi-shi, Aichi, Japan
▼Available Insurance
none in particular
▼Benefit
Salary increase, uniform rental
Transportation subsidy (our company's rule)
Car commuting available
▼Smoking Information
nashi (Pyrus pyrifolia, esp. var. culta)
Cashier, setting up, guiding customers, carrying drinks, etc., and assisting with cooking such as grilling, frying, making gunko, etc. All orders are taken by customers via touch panel.
●Hall staff
This is hall work such as guiding customers to their seats and lowering plates after meals. The order of tasks is set, so it is easy to learn even for those who have no experience working part-time in a restaurant. Once you get used to the job, we will leave the cashier duties to you.
Kitchen Staff
We will ask you to assist with cooking grilled dishes, preparing chawan-mushi (steamed rice in a bowl), simple serving dishes, and washing dishes. You don't need any special skills because you don't have to handle fish. We will support you carefully so you don't have to worry. We will support you carefully so you can start your part time job happily.
▼Salary
[1]Weekdays 9:00-22:00 1100 yen per hour
(18:00-20:00 1300 yen)
[2]Weekends and holidays 9:00-22:00 1150yen/hour
(18:00-20:00 1350 yen)
From 3 hours a day, 1 day a week is OK!
Washing area and workers over 60 years old: 1027 yen per hour.
▼Contract Period
No fixed term of contract
▼Working Days and Hours
Depends on shift
▼Overtime Details
N/A
▼Holiday
Depends on shift
▼Company Location
55 Aza-Nakagawa, Odaka-cho, Midori-ku, Nagoya City
▼Work Location
Uojomaru Miyoshi Store
253 Kami, Miyoshi-cho, Miyoshi-shi, Aichi, Japan
▼Available Insurance
none in particular
▼Benefit
Salary increase, uniform rental
Transportation subsidy (our company's rule)
Car commuting available
▼Smoking Information
nashi (Pyrus pyrifolia, esp. var. culta)
About Company
Comline co. ltd.
Websiteopen_in_new
We are a restaurant business operating stores in Aichi, Gifu, Mie, and Shizuoka, centering on gourmet conveyor-belt sushi (Totomaru).
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