Shinjuku｜Contract worker | Restaurant
Shinjuku｜Contract worker | Restaurant
Just a 4-minute walk from Shinjuku Station!
You will get promoted from a contract worker to a full-time permanent worker.
You will get promoted from a contract worker to a full-time permanent worker.
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
ContractEmployee
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Location
Map
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Wage
￥225,000 ~ 310,000 / month
Job Requirement
Japanese Level
Conversational
English Level
Conversational
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ Those who have permanent resident, permanent resident, spouse, or other status of residence!
□ Japanese reading and writing level: Can read hiragana and katakana
□ Those who have permanent resident, permanent resident, spouse, or other status of residence!
Working Hours
Minimum Working Days ：
5 days in Mon, Tue, Wed, Thu, Fri, Sat, Sun, Hol
Minimum Working Hours：
WeekDays 8 hours from 14:00 to 23:30
WeekEnds 8 hours from 11:00 to 23:30
Job Description
▼Job Responsibilities
[Server]
・Guide the customer
・Serving food
・Table resetting, etc.
Touch panel ordering makes it easy to work.
[Kitchen]
・Support for food preparation and simple serving
・Simple preparation and cleaning before opening
Closing: Clean up and tidy up before closing.
▼Salary
If you work 5 days a week: 225,000 yen ~ 310,000 yen
*If you can work from open work (14:00) ~ close (around 23:30): 310,000 yen
*If you are unable to work overtime or late night hours: 225,000 yen
If you want to work 4 or 3 days a week, the amount is negotiable accordingly.
▼Contract Period
No fixed term of contract.
▼Working Days and Hours
Working days: 5 days a week
Weekdays 14:00~23:30 (8 hours)
Saturday and Sunday 11:00~23:30 (8 hours)
▼Overtime Details
If necessary.
▼Holiday
Shift system.
▼Training
Trial period: 3 months
(Trial period may vary depending on abilities and skills)
▼Company Location
2-2-2, Kurosu 2-chome, Iruma-shi, Saitama
▼Work Location
All-you-can-eat Wagyu Beef Yakiniku Horumon Takeda Shinjuku
4F Imamiya Building, 1-16-1 Kabukicho, Shinjuku-ku, Tokyo
<Access
4 minutes walk from Shinjuku Station East Exit
<Opening Hours
Monday - Friday: 16:00 - 23:00 (Food L.O. 22:30, Drink L.O. 22:30)
Saturday, Sunday: 12:00-23:00 (Food L.O. 22:30, Drink L.O. 22:30)
Holidays: 12:00-23:00
Eve of national holidays: 16:00-23:00
▼Available Insurance
Full social insurance.
▼Benefit
Transportation expenses paid
Uniforms are lent
Salary increase and bonus after promotion to employee
▼Smoking Information
Smoking area on site.
[Server]
・Guide the customer
・Serving food
・Table resetting, etc.
Touch panel ordering makes it easy to work.
[Kitchen]
・Support for food preparation and simple serving
・Simple preparation and cleaning before opening
Closing: Clean up and tidy up before closing.
▼Salary
If you work 5 days a week: 225,000 yen ~ 310,000 yen
*If you can work from open work (14:00) ~ close (around 23:30): 310,000 yen
*If you are unable to work overtime or late night hours: 225,000 yen
If you want to work 4 or 3 days a week, the amount is negotiable accordingly.
▼Contract Period
No fixed term of contract.
▼Working Days and Hours
Working days: 5 days a week
Weekdays 14:00~23:30 (8 hours)
Saturday and Sunday 11:00~23:30 (8 hours)
▼Overtime Details
If necessary.
▼Holiday
Shift system.
▼Training
Trial period: 3 months
(Trial period may vary depending on abilities and skills)
▼Company Location
2-2-2, Kurosu 2-chome, Iruma-shi, Saitama
▼Work Location
All-you-can-eat Wagyu Beef Yakiniku Horumon Takeda Shinjuku
4F Imamiya Building, 1-16-1 Kabukicho, Shinjuku-ku, Tokyo
<Access
4 minutes walk from Shinjuku Station East Exit
<Opening Hours
Monday - Friday: 16:00 - 23:00 (Food L.O. 22:30, Drink L.O. 22:30)
Saturday, Sunday: 12:00-23:00 (Food L.O. 22:30, Drink L.O. 22:30)
Holidays: 12:00-23:00
Eve of national holidays: 16:00-23:00
▼Available Insurance
Full social insurance.
▼Benefit
Transportation expenses paid
Uniforms are lent
Salary increase and bonus after promotion to employee
▼Smoking Information
Smoking area on site.
