Part-time restaurant staff wanted ◎
Part-time restaurant staff wanted ◎
2 days a week, 4hours a day - OK!
W-work OK!
Employee promotions are available!
W-work OK!
Employee promotions are available!
Job Information
business_center
Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,200 ~ / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ Permanent Resident, Permanent Resident, Spouse, or other status of residence.
□ Have experience in restaurant service.
□ Japanese reading and writing level: Can read hiragana and katakana
□ Permanent Resident, Permanent Resident, Spouse, or other status of residence.
□ Have experience in restaurant service.
Working Hours
Minimum Working Days ：
6 days in Mon, Tue, Wed, Thu, Fri, Sat, Hol
Minimum Working Hours：
WeekDays 4 hours from 10:00 to 22:00
WeekEnds 4 hours from 10:00 to 22:00
Job Description
▼Job Responsibilities
◎Kitchen operations
General kitchen operations such as preparation, cooking, washing up, etc.
Hall Operations
General hall duties such as guiding customers and serving food
When you get used to it, you can take on new tasks.
Flexible work assignments depending on skills and experience
▼Salary
From 1200 yen per hour
*Washroom staff is 1100 yen per hour.
◎Transportation expenses paid (up to 300 yen per day)
◎Responsible for dependents OK
◎Pay raise
▼Contract Period
No fixed term of contract
▼Working Days and Hours
10:00-22:00 (Shift)
2 days a week, 4hours a day - OK!
◎We welcome those who can work on weekends!
◎We welcome those who can work until the last minute!
◎Work is OK!
▼Overtime Details
Overtime work may be required in some cases.
▼Holiday
shift system
▼Training
Trial period: about 2 months (monthly salary: 280,000 yen)
▼Work Location
Tonkatsu Johnny
B1F Daiichi Horiuchi Building, 3-25-9 Meieki, Nakamura-ku, Nagoya, Aichi, Japan
<Access
5 minutes walk from Nagoya Station on JR Tokaido Honsen Line
5 minutes walk from Nagoya Station on Subway Higashiyama Line
▼Available Insurance
Full social insurance
▼Benefit
◎Uniform rental
◎Motorcycle and car commuting OK
Training available
Food and meal subsidies available
▼Smoking Information
No smoking inside
◎Kitchen operations
General kitchen operations such as preparation, cooking, washing up, etc.
Hall Operations
General hall duties such as guiding customers and serving food
When you get used to it, you can take on new tasks.
Flexible work assignments depending on skills and experience
▼Salary
From 1200 yen per hour
*Washroom staff is 1100 yen per hour.
◎Transportation expenses paid (up to 300 yen per day)
◎Responsible for dependents OK
◎Pay raise
▼Contract Period
No fixed term of contract
▼Working Days and Hours
10:00-22:00 (Shift)
2 days a week, 4hours a day - OK!
◎We welcome those who can work on weekends!
◎We welcome those who can work until the last minute!
◎Work is OK!
▼Overtime Details
Overtime work may be required in some cases.
▼Holiday
shift system
▼Training
Trial period: about 2 months (monthly salary: 280,000 yen)
▼Work Location
Tonkatsu Johnny
B1F Daiichi Horiuchi Building, 3-25-9 Meieki, Nakamura-ku, Nagoya, Aichi, Japan
<Access
5 minutes walk from Nagoya Station on JR Tokaido Honsen Line
5 minutes walk from Nagoya Station on Subway Higashiyama Line
▼Available Insurance
Full social insurance
▼Benefit
◎Uniform rental
◎Motorcycle and car commuting OK
Training available
Food and meal subsidies available
▼Smoking Information
No smoking inside
About Company
Tanaka-ya Food Service Co. Ltd.
Websiteopen_in_new
Scheduled to open in Singapore in March 2025!
We are also planning to expand to Dubai and New York◎
There are opportunities for you to thrive in various countries based on your experience. Why not make the most of your skills and experience abroad?
As a professional in food and service, it is our mission to continue striving and challenging ourselves to deliver the best experience to all of our customers.
We are also planning to expand to Dubai and New York◎
There are opportunities for you to thrive in various countries based on your experience. Why not make the most of your skills and experience abroad?
As a professional in food and service, it is our mission to continue striving and challenging ourselves to deliver the best experience to all of our customers.
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