▼Job Responsibilities
① Eating out:
・Preparation
・Kitchen Assistant
・Cleaning the kitchen.
② Food and Beverage Manufacturing:
The store has a full set of bread ovens in the basement for baking bread.
・Knead the dough
・Shape the dough and place it in the bread maker
・Time management.
・Cleanup: Clean the tools you used.
*They'll start by teaching you simple tasks. Don't worry!
▼Salary
Monthly Salary: 250,000 yen
Base Salary: 213,100 yen
Deemed overtime pay: 36,900 yen (24 hours)
Bonuses: Twice a year (July and December)
*Subject to the company's financial performance*
*Actual payments: A total of one month's worth
▼Contract Period
Renewed annually
▼Working Days and Hours
9:00~18:00
7:00~16:00
11:00~20:00
15:00~24:00
Minimum number of workdays: 1 day per week
Minimum working hours: 8 hours
Break: 1 hour
▼Overtime Details
Includes fixed overtime allowance of ¥39,074 (30 hours)
▼Holiday
Varies by shift
105 days off per year
▼Work Location
Nishi-Shinjuku, Shinjuku Ward, Tokyo
About a 5-minute walk from Tochomae Station on the Toei Oedo Line
About a 13-minute walk from Shinjuku Station on various JR lines
▼Available Insurance
Welfare Insurance, Health Insurance, Unemployment Insurance, Workers' Compensation Insurance
▼Benefit
If relocating after receiving a job offer, a relocation loan is available upon submitting a moving cost estimate. The repayment period and terms will be determined through mutual agreement.
▼Smoking Information
Smoking is prohibited throughout the facility, but areas attached to hotels have designated smoking sections.