▼Job Responsibilities
Seirinkan, one of Japan's most famous Neapolitan pizzerias, is hiring full-time Kitchen Staff.
At first, you will mainly work as an assistant and support the cooking. Once you are comfortable, you will move on to preparing cold and hot dishes.
■ Responsibilities
- Food prep (cutting vegetables, preparing ingredients)
- Preparing cold dishes
- Preparing hot dishes
- Washing dishes and cleaning the restaurant
* No experience required
▼Salary
Monthly salary: ¥250,000 ~ ¥350,000
Bonuses: Twice a year
* Salary will be decided based on your experience, skills, and previous salary
* Pay raises based on your skills and performance
* Commuting expenses fully covered
Part-time: Hourly wage ¥1,300 ~ ¥1,450 (Probation period: ¥1,280)
▼Contract Period
No fixed contract period
▼Working Days and Hours
Weekdays: 9:00am - 2:30pm / 4:30pm - 10:00pm
Weekends & holidays: 9:00am - 3:30pm / 4:30pm - 10:00pm
▼Overtime Details
Overtime is generally not required outside the hours above
▼Holiday
Days off based on shift schedule (approx. 8–9 days off per month)
* Shifts are decided every two weeks for both full-time employees and part-time staff
▼Training
Probation period: 6 months
▼Work Location
Seirinkan
2-6-4 Kamimeguro, Meguro-ku, Tokyo
3-minute walk from Nakameguro Station
▼Available Insurance
Full social insurance coverage
▼Benefit
- Staff meals provided
- Free dress code
▼Smoking Information
No smoking inside the restaurant