▼Job Responsibilities
The main task is to feed the mushroom culture medium ingredients (mainly food by-products such as rice bran and soybean hulls) into the machine, remove the mixed product while weighing it into large bags called TransPacks, and store them in the product storage area.

▼Salary
Base salary 210,000-250,000 yen
Commuting allowance up to 5,000 yen per month.
Salary cutoff date: 20th of each month. Salary is paid on the 5th of the following month.
Bonuses are paid twice a year. Total of 1 month's bonus (previous year's actual)
Salary is revised every April.

▼Contract Period
No fixed term of contract

▼Working Days and Hours
The average monthly workday is 21.7 days.
Work hours are 8:00 a.m. to 5:15 p.m. with 75-minute breaks from 12:00 p.m. to 1:00 p.m. and 3:00 p.m. to 3:15 p.m.
There is a system of accelerated work hours.

▼Overtime Details
About 20 hours per month in spring and summer.
About 50 hours per month in fall and winter.
36 agreements and special clauses are concluded every year.

▼Holiday
Depends on the company calendar. Sunday is a day off. Saturday and public holidays depending on the season. 105 vacation days per year.
10 days of annual paid vacation after six months.
Special leave, childcare and nursing care leave system available.

▼Training
Trial period is 3 months.
Working conditions during the trial period are the same.

▼Company Location
120 Yotsuya, KawaNakajima-cho, Nagano-City, Nagano Prefecture

▼Work Location
Postal Code 389-2300
24-1, Kijimadaira-mura, Shimotakai-gun, Nagano, Japan
Shimizu Flour Mill Iiyama Branch

▼Available Insurance
Employment insurance, Labor accident insurance, Health insurance, Health insurance, Pension, and Asset formation

▼Benefit
Mutual aid for retirement benefits
Qualification assistance system available.

▼Smoking Information
There are measures against passive smoking.
No smoking indoors.
Smoking areas are located outside.

▼Other
This is an important job that supports the mushroom industry. Let's work hard together.