Sakuma Noodle Factory Co. | Hall staff and kitchen

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Get experience as a hall or cooking assistant at a ramen restaurant that has been around for over 40 years.
✨No restaurant experience is required.
✨Free dress and hair style
✨Full-time employee positions available
✨We have Makanai where you can eat your favorite menu!
✨2 minute walk from the west exit of Shinjuku station, close to the station for easy commuting.

Part-time workers can work at least 2 times a week, at least 3 hours a day, on any day of the week!

Job Information

Job Type

Restaurant / Kitchen Staff

Work Type

Part time

Location

・西新宿１丁目１６－１３－Ｂ１桑原ビル, Shinjuku-ku, Tokyo (

Map )

Wage

￥1,300 ~ 1,500 / hour

Job Requirement

Japanese Level

Conversational

English Level

None

□　Can work at least 2 days per week, 3 hours per day
□　Japanese conversational level: Can make simple conversation
□　Japanese reading and writing level: N3
□　Restaurant experience preferred

Apply

Job Description

▼Job Responsibilities
Long-established ramen restaurant located at the west exit of Shinjuku Station.
Gyoza, noodles, and wontons are all made in house, and the fried chicken meat is popular for its koage (fried ramen)!

We are looking for customer service staff to guide customers in the hall, serve food and cash register, and kitchen staff to assist with cooking.

▼Salary
Hourly wage: 1,300 - 1,500 yen
Hourly wage during probationary period: 1,200 yen
Trial period: 1,200 yen
Transportation expenses are provided (no upper limit).
Salary increase (50-100 yen per hour)
Bonus system available

▼Contract Period
No fixed term of contract

▼Working Days and Hours
At least 2 days a week
Working days can be negotiated.
Working hours:
Working hours: 10:30am - 2:30pm
or
At least 3 hours between 17:00 and 22:00

▼Overtime Details
nashi (Pyrus pyrifolia, esp. var. culta)

▼Holiday
Sundays, national holidays, etc.
Closed on Sundays.

▼Training
Yes (about 2 months)

▼Company Location
Kuwabara Building, 1-16-13-B1 Nishi-Shinjuku, Shinjuku-ku, Tokyo 160-0023, Japan

▼Work Location
Shin Takayaki Ramen
Kuwabara Bldg. 1-16-13-B1 Nishi-Shinjuku, Shinjuku-ku, Tokyo 160-0023, Japan
2 minutes walk from Shinjuku Station

▼Available Insurance
worker's accident insurance

▼Benefit
Includes a "makanai" (meal of your choice)

▼Smoking Information
ant

Apply

About Company

Sakuma Noodle Factory Co.

Website

Opened in 1982, the restaurant has a Japanese atmosphere and is popular among foreign tourists.
All noodles, ingredients, and gyoza dumpling skins are homemade by hand.
It is a soy sauce-flavored ramen based on chicken broth, and is also served with tsukemen (dipping　noodles) and koyo　Tsukemen (dipping noodles) and Koyo Ramen (chicken meatballs) are specialties of the restaurant.