Chiba, Shirako-cho] 2 days a week, hall/kitchen wanted!
Chiba, Shirako-cho] 2 days a week, hall/kitchen wanted!
No experience necessary, simple duties, safe start.
Flexible shifts, minimum of 2 days per week.
We offer a full meal and a pay raise depending on your ability.
Flexible shifts, minimum of 2 days per week.
We offer a full meal and a pay raise depending on your ability.
Job Information
business_center
Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,030 ~ / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Can work at least 2 days per week, 4 hours per day
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ No special note
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: Can read hiragana and katakana
□ No special note
Job Description
▼Job Responsibilities
[Hall Staff].
Guide customers to their seats at a soba restaurant. Your job is to bring delicious soba noodles and dishes and see the smiles on the customers' faces. We also leave the bill to you, so please respond with a smile.
Kitchen Staff
In the kitchen, our main responsibilities are washing dishes and preparing food. You may help make a delicious set of soba or prepare soba sauce, so pay attention to what you are doing. There are no difficult tasks, so first-timers can start without worry.
You can learn customer service and cooking skills through our work.
You can start from 4 hours a day, 2 days a week, so it is easy to fit in with your lifestyle.
We also offer meal subsidies and delicious meals.
▼Salary
Hourly wage starts at 1,030 yen, with the possibility of a raise based on ability.
The hourly wage during the training period is 1,026 yen.
In addition, transportation expenses of up to 500 yen per day will be provided.
▼Contract Period
No fixed term of contract
▼Working Days and Hours
[Working hours.
10:00 - 15:00, 17:00 - 21:00
Minimum working hours
Minimum 4 hours per day
Minimum working days
2 days per week
▼Overtime Details
Basically none.
▼Holiday
Varies depending on shift
▼Training
There is a training period, training hourly wage 1,026 yen
▼Work Location
Name: Kawagishi Soba Restaurant
Address: 3291-20, Furusho, Shirako-cho, Chosei-gun, Chiba
▼Available Insurance
nashi (Pyrus pyrifolia, esp. var. culta)
▼Benefit
- Meals provided
- Uniform rental (apron, T-shirt, triangular hood)
▼Smoking Information
none in particular
[Hall Staff].
Guide customers to their seats at a soba restaurant. Your job is to bring delicious soba noodles and dishes and see the smiles on the customers' faces. We also leave the bill to you, so please respond with a smile.
Kitchen Staff
In the kitchen, our main responsibilities are washing dishes and preparing food. You may help make a delicious set of soba or prepare soba sauce, so pay attention to what you are doing. There are no difficult tasks, so first-timers can start without worry.
You can learn customer service and cooking skills through our work.
You can start from 4 hours a day, 2 days a week, so it is easy to fit in with your lifestyle.
We also offer meal subsidies and delicious meals.
▼Salary
Hourly wage starts at 1,030 yen, with the possibility of a raise based on ability.
The hourly wage during the training period is 1,026 yen.
In addition, transportation expenses of up to 500 yen per day will be provided.
▼Contract Period
No fixed term of contract
▼Working Days and Hours
[Working hours.
10:00 - 15:00, 17:00 - 21:00
Minimum working hours
Minimum 4 hours per day
Minimum working days
2 days per week
▼Overtime Details
Basically none.
▼Holiday
Varies depending on shift
▼Training
There is a training period, training hourly wage 1,026 yen
▼Work Location
Name: Kawagishi Soba Restaurant
Address: 3291-20, Furusho, Shirako-cho, Chosei-gun, Chiba
▼Available Insurance
nashi (Pyrus pyrifolia, esp. var. culta)
▼Benefit
- Meals provided
- Uniform rental (apron, T-shirt, triangular hood)
▼Smoking Information
none in particular
About Company
Kawagishi Corporation
Websiteopen_in_new
Established in 1986 and renovated in 2017, the restaurant is bright and clean. The restaurant is a Japanese-style restaurant that mainly serves soba, tempura, and sushi, and can be used for banquets and private parties, and people of all ages come to the restaurant. We are looking for someone who can provide the best service to our customers. If you are interested in Japanese food and motivated, please apply. We also actively welcome foreign nationals.
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