Hiring part-time kitchen and hall staff at an Izakaya near Otorii Station!
Hiring part-time kitchen and hall staff at an Izakaya near Otorii Station!
No experience necessary! Flexible work hours-- minimum 2 hours a day, once a week!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,200 ~ 1,500 / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Can work at least 1 day per week, 2 hours per day
□ Japanese conversational level: Can speak basic Japanese
□ Japanese reading and writing level: Can read hiragana and katakana
□ Japanese conversational level: Can speak basic Japanese
□ Japanese reading and writing level: Can read hiragana and katakana
Job Description
▼Job Responsibilities
Your main job responsibilities are as follows:
【Kitchen Staff】
・Simple preparation and cooking of meals
・Serving customers prepared food and drinks
・Washing dishes/overall clean up
We provide a manual and training, so no need for prior cooking experience!
【Hall Staff】
・Guide customers to their tables
・Take customer orders
・Make and prepare drinks
・Serve food and drinks to customers
If you have positive energy and great communication skills, please join us!
▼Salary
Hourly wage: 1,200 yen per hour ~
High school students: 1,200 yen per hour ~
Late night: 1,500 yen per hour ~
〈During training period〉
Hourly wage: 1,200 yen per hour ~
High school students: 1,200 yen per hour ~
Late-night: 1,500 yen per hour ~
* Transportation fee covered up to 500 yen per day
▼Contract Period
No fixed term of contract
▼Working Days and Hours
16:00～24:00
* From 1 day a week, 2 hours per day
* Working hours may change
* Please consult with us about your shift!
▼Overtime Details
None
▼Holiday
Shift system
▼Training
The training period is for 100 hours (* training hourly rate applies)
▼Work Location
Ishoku-ya Watami
Mizuno Bldg. 1F, 3-7-3 Haginaka, Ota-ku, Tokyo
1 minute walk from Otorii station
▼Available Insurance
Full social insurance
▼Benefit
・Salary increase
・Uniform rental
・Meal subsidies
・Full-time employees promotion
・Employee discount
・Paid leave
・Advanced pay system
▼Smoking Information
Measures to prevent passive smoking in place
▼Other
You do not need a resume for an interview!
Your main job responsibilities are as follows:
【Kitchen Staff】
・Simple preparation and cooking of meals
・Serving customers prepared food and drinks
・Washing dishes/overall clean up
We provide a manual and training, so no need for prior cooking experience!
【Hall Staff】
・Guide customers to their tables
・Take customer orders
・Make and prepare drinks
・Serve food and drinks to customers
If you have positive energy and great communication skills, please join us!
▼Salary
Hourly wage: 1,200 yen per hour ~
High school students: 1,200 yen per hour ~
Late night: 1,500 yen per hour ~
〈During training period〉
Hourly wage: 1,200 yen per hour ~
High school students: 1,200 yen per hour ~
Late-night: 1,500 yen per hour ~
* Transportation fee covered up to 500 yen per day
▼Contract Period
No fixed term of contract
▼Working Days and Hours
16:00～24:00
* From 1 day a week, 2 hours per day
* Working hours may change
* Please consult with us about your shift!
▼Overtime Details
None
▼Holiday
Shift system
▼Training
The training period is for 100 hours (* training hourly rate applies)
▼Work Location
Ishoku-ya Watami
Mizuno Bldg. 1F, 3-7-3 Haginaka, Ota-ku, Tokyo
1 minute walk from Otorii station
▼Available Insurance
Full social insurance
▼Benefit
・Salary increase
・Uniform rental
・Meal subsidies
・Full-time employees promotion
・Employee discount
・Paid leave
・Advanced pay system
▼Smoking Information
Measures to prevent passive smoking in place
▼Other
You do not need a resume for an interview!
About Company
Watami Co., Ltd.
Websiteopen_in_new
The Watami Group operates a variety of restaurant brands.
'Yakiniku no WATAMI', a contactless yakiniku restaurant for the New Normal era,
'Karaage no Genius', a genius combination of karaage and fried egg,
'bb.q OLIVE CHICKEN café', the No.1 fried chicken brand in South Korea, makes its first appearance in Japan
'Tori Melo', an izakaya for chicken lovers
'Miraizaka', a nostalgic but new NEO Bar, etc.
'Yakiniku no WATAMI', a contactless yakiniku restaurant for the New Normal era,
'Karaage no Genius', a genius combination of karaage and fried egg,
'bb.q OLIVE CHICKEN café', the No.1 fried chicken brand in South Korea, makes its first appearance in Japan
'Tori Melo', an izakaya for chicken lovers
'Miraizaka', a nostalgic but new NEO Bar, etc.
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