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【Tokyo, Minato-ku】We are looking for a full time employee for a steak restaurant

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【Tokyo, Minato-ku】We are looking for a full time employee for a steak restaurant

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Work at a stylish Wagyu restaurant!
You can make the most of your restaurant experience!
Full benefits including transportation and bonuses!

Job Information

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Job Type
Restaurant / Kitchen Staff
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Work Type
RegularEmployee
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Location
・Minato-ku, Tokyo
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Wage
234,000 ~ 470,000 / month

Job Requirement

Japanese Level
Conversational
English Level
None
□ Japanese conversational level: Can make simple conversation
□ Japanese reading and writing level: N3
□ "Character-focused recruitment / Academic background not required, welcoming both new graduates and second-time new graduates. We look for individuals who can engage in their work with brightness and vigor, those who resonate with our company's philosophy, those who can tackle anything with a spirit of altruism, those who value teamwork, and those confident in their ideas and initiative are the target of our selection process."
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Working Hours

Minimum Working Days:
5 days in Mon, Tue, Wed, Thu, Fri, Sat, Sun, Hol
Minimum Working Hours:
WeekDays 8 hours from 10:00 to 23:00
WeekEnds 8 hours from 10:00 to 23:00

Job Description

▼Job Responsibilities
[Store Manager/Manager].
In this position, you will be responsible for the overall management and operation of the store. We welcome ideal candidates who are looking for a place to support and work with staff to create a store that will delight customers.
- Management of all on-site operations
- Train and mentor staff
- Manage sales and expenses
- Planning and implementing events

Service Hall
This position is responsible for customer service and customer service in the hall. We require a thoughtful response in order to provide our customers with a great time.
- Taking orders and serving food
- Explaining the menu to customers
- Setting up tables
- Cleaning and organizing the restaurant

Cooking Staff
As a cooking staff, you will help us serve delicious food and make our customers smile. If you like cooking and enjoy new challenges, this is the perfect job for you.
- Preparation and preparation of food
- Cooking and serving food
- Keeping the kitchen tidy
- Maintaining hygiene

▼Salary
Monthly salary 270,000 yen and up (experienced workers)

From 234,000 yen/month (Inexperienced)

- Bonus: Once a year
- Salary increase: Twice a year
 Direct interview with president and executives available
- Results presentation twice a year (with prizes and cash awards)
- Holiday allowance, family allowance, qualification allowance, transportation expenses (up to 50,000 yen/month)

▼Contract Period
Without a fixed term of contract

▼Working Days and Hours
[Working Hours]
10:00~23:00 (Shift system)

[Break Time]
Breaks included

[Minimum Working Hours]
8 hours

[Minimum Working Days]
5 days

▼Overtime Details
ant

▼Holiday
- Monthly day-off on the 9th
- Paid leave (mandatory acquisition of 5 days per year)
- Bereavement leave
- Maternity leave (before and after childbirth)
- Parental leave
- Special leave
- Over 107 annual holidays

▼Training
Trial period 2 months (with no changes in salary or benefits)

▼Work Location
Shiba Daimon, Minato-ku, Tokyo
Nearest station:
1 minute walk from Daimon Station on the Toei Oedo Line,
2 minutes on foot from Hamamatsucho Station on the JR Yamanote Line

▼Available Insurance
Social insurance provided

▼Benefit
- Social insurance provided
- Travel and moving expenses covered
- Meals provided
- Uniform provided
- Influenza vaccination assistance
- Health check-up
- Employee discount at group stores (50% with conditions, available for family members too)
- Employee referral fee provided
- Support system for independent business
- Overseas training
- Visits to producers
- In-house training & advanced managerial training
- Mind training, national staff training
- Hygiene training, dessert plate training, and many other training programs

▼Smoking Information
No smoking in the house
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