You’ll be expected to handle customer service with flexible Japanese communication skills, giving you the opportunity to further improve your abilities.

Job Information

Job Type

Restaurant / Kitchen Staff

Work Type

TemporaryEmployee

Location

・Minato-ku, Tokyo

Wage

￥1,510 ~ / hour

⛔︎ NO CASH-IN-HAND

Job Requirement

Japanese Level

BusinessLevel

English Level

None

□　Japanese conversational level: Can freely talk about daily situations
□　Japanese reading and writing level: N3
□　Japanese level of customer service (experience as a hall kitchen staff in a restaurant is a plus)

Eligible Visa Types

Permanent Resident Spouse or Child of Japanese Nationals Spouse or Child of Permanent Resident Long-term Resident Student Dependent Japanese National (No Visa Required) Special Permanent Resident

Working Hours

Minimum Working Days ：

4 days

Mon

Tue

Wed

Thu

Fri

Sat

Sun

Hol

10:30 ~ 15:00

Job Description

▼Job Responsibilities
【Hall Staff】

* Guide customers to their seats
* Take orders and serve food and drinks
* Handle payment transactions
* Keep the restaurant clean and tidy

【Kitchen Staff (Assistant)】

* Prepare and set up ingredients
* Assist with plating and simple cooking tasks
* Clean and organize the kitchen area

▼Salary
Hourly wage is 1510 yen

▼Contract Period
Without a fixed contract period

▼Working Days and Hours
【Work Hours】
Lunchtime: 10:30 - 15:00

【Break Time】
None

【Minimum Work Hours】
4 hours

【Minimum Working Days】
3 days

▼Overtime Details
None

▼Holiday
Fluctuates by shift

▼Training
None

▼Company Location
5-28-4 Kamata, Ota-ku, Tokyo, ECS Building 27, Room 202

▼Work Location
Toranomon Hills

▼Available Insurance
None

▼Benefit
- Transportation expenses paid

▼Smoking Information
No smoking