▼Job Responsibilities
【Hall Staff】
- Guiding customers to the restaurant
- Taking orders from customers
- Bringing out the dishes
- Clearing tables
- Working the cash register

【Kitchen staff】
- Preparation for the opening of the restaurant
- Preparation and cooking of fried rice
- Cutting and processing of ingredients

We offer a fun and easy environment to start working even if you have no experience!

▼Salary
【Hourly wage for hall staff】
Basic wage: 1,250 yen～
After 10:00 p.m.: 1,563 yen/hour〜

【Hourly wage for kitchen staff】
Basic wage: 1,350 yen
After 10:00 p.m.: 1,688 yen/hour～

*Basic hourly wage will be increased for kitchen staff who can work more than 4 days a week!
*Basic wages remain the same even during training!

▼Contract Period
No fixed contract period

▼Working Days and Hours
【Working hours】
◼︎ Weekdays
17:00～21:00 (Monday〜Friday)
19:00～23:00 (Friday only)
21:00～25:00

◼︎Saturdays, Sundays and holidays
Consultations available between 9:00～25:00


【Minimum working days and hours】
Minimum 2 days a week, 3 hours a day

▼Overtime Details
Overtime may be necessary under certain circumstances

▼Holiday
Varies depending on shift

▼Training
Trial period: 14 days (5 training sessions are provided in accordance with store regulations)

Conditions of employment are the same as those of the main employment.

▼Work Location
【Miyakko Ramen Yamamiki Minamibukonoso Branch】
Address: 3-15-17, Suido-cho, Amagasaki, Hyogo
Closest Station: 10 minutes walk to the south from Mukonoso Station

Bicycle and motorcycle commuting are OK!

▼Available Insurance
Social insurance available

*Admission or non-admission depends on the number of hours worked.

▼Benefit
- Employee discounts are available (half price for friends and family members if they are on the same bill, including the employee himself/herself)
- Transportation expenses are provided
- Uniforms are provided
- Salary increase
- Bonus

▼Smoking Information
None in particular