▼Job Responsibilities
【Hall Staff】
Take customer orders
Serve delicious gyudon bowls
Ring up payments at the register and see customers off after they've enjoyed their meal

【Kitchen Staff】
Prepare ingredients for making gyudon
Assist with simmering meat and plating dishes
Clean the kitchen before opening and wash dishes and utensils

▼Salary
Hourly wage: 1,550 yen (including opening allowance +200 yen)

* Transportation expenses paid
* Salary increase
* Payroll advance system available: A system allowing you to receive a portion of your earned wages before payday (subject to terms and conditions)

▼Contract Period
Training period of 2 months, followed by a fixed-term employment of 1 year

▼Working Days and Hours
Shift system｜2 days a week, from 3 hours a day
8 ~ 10pm

▼Overtime Details
Basically none

▼Holiday
Varies depending on shift

▼Training
Training period available

▼Work Location
Yoshinoya Uchisaiwaicho Fukoku Seimei Building

Address
Fukoku Seimei Building, 2-2-2 Uchisaiwaicho, Chiyoda-ku, Tokyo

Access
・Uchisaiwaicho Station: Directly connected Exit A6
・Shimbashi Station: 6-minute walk
・Kasumigaseki Station: 3-minute walk

▼Available Insurance
Social insurance system available

▼Benefit
・Meal allowance provided
・Employee discount available
・Uniforms provided

▼Smoking Information
No smoking inside the restaurant

▼Other
One interview, no resume required!
Please consult with us about the starting date of your work!