▼Job Responsibilities
(1) Kitchen Staff
You will assist with kitchen tasks such as food preparation, simple plating, cleaning up, and washing dishes.
At first, it’s okay to simply follow instructions carefully. We will provide thorough training, so you can learn how to cook ramen with confidence.
(2) Hall / Service Staff
You will guide customers to their seats, provide customer service, operate the register, serve food, and refill water.
At the beginning, all you need is a cheerful “Welcome!”
We warmly welcome anyone who values kindness, attentiveness, and good customer care.
▼Salary
Monthly Salary: 257,200 yen – 512,412 yen
* Your salary goes up as you get promoted through evaluations
◎ Late-Night Shift Allowance
◎ Overtime Pay
◎ Holiday Work Allowance
* Transportation: Fully covered (bus rules apply)
* Pay Raise: 2 times a year / Up to ¥50,000 per year (must pass a test)
* Bonus: 2 times a year (July and December)
▼Contract Period
No fixed term of the contract
▼Working Days and Hours
Working Hours: Shift System
(Average: 7–9 hours a day / 171.3 hours a month)
* Shift times may vary by store location
* Flexible Shifts: Work hours change depending on your monthly schedule
* Shift Hours: Within 9:00 AM – 11:00 PM (8 hours/day)
▼Overtime Details
If necessary
▼Holiday
- Shift-based regular day off (9 days off per month)
- Paid leave
- Maternity and childcare leave
- Bereavement leave
▼Training
Three months after employment (no change in benefits)
▼Work Location
You will be assigned to one of the "Hoko Malatang" stores in Yokohama
* Commute time will be taken into consideration
▼Available Insurance
Social insurance
Unemployment insurance
Workers' compensation insurance
▼Benefit
◎ Franchise Independence Support Program ("GROW UP SYSTEM"): Includes a ¥3,000,000 grant upon launching your own location
◎ In-House Training Academy ("GBY - Globeat University"): Comprehensive educational program for continuous skill development
▼Smoking Information
No smoking in the store
▼Other
Comprehensive Training & Education Programs
【OM (Operation Meister) Program】
A system designed to improve operational skills, focusing on speed and accuracy.
【GBY (Globeat University)】
A monthly training program where you learn about food safety, business management, and more.
Both the OM Program and GBY include exams. After passing, you will be promoted to a higher rank with a salary increase.
There are up to 2 opportunities per year for salary increases, with a maximum possible raise of ¥50,000 per year (monthly salary basis).