▼Job Responsibilities
Serving food
Clearing dishes and washing up
Table setting
Serving small bowls of food
Cutting and char-grilling vegetables and fish
Cleaning of hall, kitchen and restrooms

▼Salary
Hourly wage: 1,200 yen or more

Salary increase based on ability.
Salary is paid on the 15th of the following month after the last day of the month.

All transportation expenses will be paid.

▼Contract Period
No fixed term of contract

▼Working Days and Hours
Working hours: 5 hours from 6:00 to 23:45.

Example shifts:
10:00 - 15:00, 18:00 - 23:45
If you get used to it and your ability is recognized, you can work long hours from 11:00 to 23:00.
You can work longer hours if you get used to it and your ability is recognized.

Must be able to work at least 4 days a week for at least 5 hours a day.

▼Overtime Details
nashi (Pyrus pyrifolia, esp. var. culta)

▼Holiday
Varies depending on shift

▼Training
confirmation required

▼Work Location
Shinpachi Shokudo Shibuya Branch
Address: World Udagawa Building 1F, 36-6 Udagawa-cho, Shibuya-ku, Tokyo

Access: 5 min.
5 minutes walk from "Shibuya Station" of each line

*Possible to change work location within Tokyo

▼Available Insurance
Full social insurance

▼Benefit
Makanai available
(Once a day, you can choose your favorite set meal from the menu for free.)
Uniforms: We provide and rent uniforms.
Social insurance: We have full social insurance.

▼Smoking Information
confirmation required