Odaiba, Tokyo｜Server & Kitchen at American Restaurant "TGI FRIDAYS"
Odaiba, Tokyo｜Server & Kitchen at American Restaurant "TGI FRIDAYS"
No resume or CV required!
You can work in both Japanese and English!
You can work in both Japanese and English!
Job Information
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Job Type
Restaurant / Kitchen Staff
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Work Type
Part time
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Location
Map
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Wage
￥1,200 ~ 1,500 / hour
Job Requirement
Japanese Level
Conversational
English Level
None
□ Can work at least 1 day per week, 3 hours per day
□ Japanese conversational level: Can speak basic Japanese
□ Japanese reading and writing level: Can read hiragana and katakana
□ Welcoming international students, part-time, people who want double work
□ Japanese conversational level: Can speak basic Japanese
□ Japanese reading and writing level: Can read hiragana and katakana
□ Welcoming international students, part-time, people who want double work
Job Description
▼Job Responsibilities
【Server / Hall Staff】
- Guide customers to the table
- Take orders
- Serve food and drinks
【Kitchen Staff】
- Simple cooking
- Put food on dishes
- Washing and cleaning up
*Menu is mostly written in katakana
▼Salary
Hourly wage: 1,200 yen ～ 1,500 yen (determined according to ability)
Late night: 1,500 yen per hour
* Hourly wage increases according to your performance
* Transportation expenses are paid according to regulations
▼Contract Period
No fixed term of contract
▼Working Days and Hours
10:00～24:00 / Shift system
* From 1 day a week, 3 hours a day
* Working hours may be accepted flexibly. Please consult with us about your shift!
▼Overtime Details
None (due to shift work)
▼Holiday
Holidays based on shift
▼Training
Training period 40 hours
▼Work Location
TGI FRIDAYS Odaiba Aqua City
Address
6F Aqua City Odaiba, 1-7-1 Daiba, Minato-ku, Tokyo
Access
Yurikamome Daiba Station 2 min. walk
▼Available Insurance
Social insurance
▼Benefit
- Uniforms are partially lent
- Meal subsidies and meals (50% off)
- Full-time employee promotion available
- Employee discount available
- Paid leave (the regulations apply)
- Advance payment available
- Awards and contests
▼Smoking Information
No smoking in the restaurant
▼Other
TGI Fridays is a famous casual restaurant and bar in the U.S. with over 900 locations in 60 countries around the world!
Many tourists and foreigners living in Japan visit our restaurants, so you can improve your Japanese language skills while making the most of your English!
【Server / Hall Staff】
- Guide customers to the table
- Take orders
- Serve food and drinks
【Kitchen Staff】
- Simple cooking
- Put food on dishes
- Washing and cleaning up
*Menu is mostly written in katakana
▼Salary
Hourly wage: 1,200 yen ～ 1,500 yen (determined according to ability)
Late night: 1,500 yen per hour
* Hourly wage increases according to your performance
* Transportation expenses are paid according to regulations
▼Contract Period
No fixed term of contract
▼Working Days and Hours
10:00～24:00 / Shift system
* From 1 day a week, 3 hours a day
* Working hours may be accepted flexibly. Please consult with us about your shift!
▼Overtime Details
None (due to shift work)
▼Holiday
Holidays based on shift
▼Training
Training period 40 hours
▼Work Location
TGI FRIDAYS Odaiba Aqua City
Address
6F Aqua City Odaiba, 1-7-1 Daiba, Minato-ku, Tokyo
Access
Yurikamome Daiba Station 2 min. walk
▼Available Insurance
Social insurance
▼Benefit
- Uniforms are partially lent
- Meal subsidies and meals (50% off)
- Full-time employee promotion available
- Employee discount available
- Paid leave (the regulations apply)
- Advance payment available
- Awards and contests
▼Smoking Information
No smoking in the restaurant
▼Other
TGI Fridays is a famous casual restaurant and bar in the U.S. with over 900 locations in 60 countries around the world!
Many tourists and foreigners living in Japan visit our restaurants, so you can improve your Japanese language skills while making the most of your English!
About Company
Watami Co., Ltd.
Websiteopen_in_new
The Watami Group operates a variety of restaurant brands.
'Yakiniku no WATAMI', a contactless yakiniku restaurant for the New Normal era,
'Karaage no Genius', a genius combination of karaage and fried egg,
'bb.q OLIVE CHICKEN café', the No.1 fried chicken brand in South Korea, makes its first appearance in Japan
'Tori Melo', an izakaya for chicken lovers
'Miraizaka', a nostalgic but new NEO Bar, etc.
'Yakiniku no WATAMI', a contactless yakiniku restaurant for the New Normal era,
'Karaage no Genius', a genius combination of karaage and fried egg,
'bb.q OLIVE CHICKEN café', the No.1 fried chicken brand in South Korea, makes its first appearance in Japan
'Tori Melo', an izakaya for chicken lovers
'Miraizaka', a nostalgic but new NEO Bar, etc.
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