▼Job Responsibilities
Manager/Assistant Manager Class]
We are looking for a manager to manage a restaurant in order to provide a pleasant time to our customers. You will be responsible for the following duties.
- Serving customers and taking orders
- Prepare and serve food and drinks.
- Preparing and cooking food
- Paying the bill and seeing customers off
- Tidying up and cleaning the restaurant
- Managing staff shifts, ordering foodstuffs, and sales management
Would you like to utilize your restaurant experience for further growth? We are looking for someone who can contribute to the development of our restaurant through attentive customer service and management.
▼Salary
Monthly salary: 255,000 to 350,000 yen
Estimated annual income: 3.57 to 4.9 million yen
Salary increases are given four times a year, with an average increase of 5,000 yen per increase.
▼Contract Period
without a fixed contract period
▼Working Days and Hours
【Work Hours】
16:00~24:00 (Weekends & Public Holidays only: 12:00~24:00 for lunchtime business)
【Break Time】
1 hour
【Minimum Work Hours】
8 hours
【Minimum Number of Work Days】
5 days
▼Overtime Details
About 10 hours per month
▼Holiday
Varies depending on the shift.
There are 108 days off per year.
There are 2 days off per week, with 3 more days off each in January, May, August, and September.
▼Training
The trial period is 3 months, and there are no changes to the conditions.
▼Company Location
4-11-28 Minamisemba, Chuo-ku, Osaka-shi, Osaka Prefecture JPR Shinsaibashi West, 3rd Floor
▼Work Location
Closest Station: Osaka Station, Umeda Station
▼Available Insurance
There are health insurance, employment insurance, workers' compensation insurance, and welfare pension insurance.
▼Benefit
- All transportation expenses paid
- Housing allowance: 30,000 yen (stipend provided)
- Salary increase system available
▼Smoking Information
Passive smoking countermeasures available